La Table du Boucher

We arrived at our hotel early so decided to take a walk through the village to find somewhere to have a late lunch we found this little place and what a find it was! Lovely homemade food with excellent quality meat. My husband really enjoyed his veal steak beautifully cooked. We were recommended a bottle of the local red wine fabulous! The service was great. Would definitely visit again if we are in the area!

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We went to this restaurant for lunch and were very pleased with this choice. The place is specialised in meat which is very good. The meat is cut thick which is perfect to guarantee a perfect cook. Everything seems to be home made and the waitress is extremely nice and professional so I definitely recommend this place. Merci pour les bouchons de bouteilles et pour la spécialité polonaise ! :

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My wife and I had a very nice dinner from the 3 course menu. At 25 euros, it was very well priced, and the food was delicious. The roasted bone marrow was prepared perfectly, and the steak tartare was truly excellent with just the right amount of seasoning. The wine was fine, and very reasonably priced. Highly recommended.

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I had a lovely lunch at Le Table du Boucher with three friends while travelling through the area. The couple who run the place were lovely, the food was delicious and authentic french cuisine!

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The service at this friendly place has been attentive and fast. The food was good, reliable in quality and quantity. The price has been very OK.

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