Sie werden eventuell weitergeleitet
"Excellent restaurant with great service. The ceviche was very fresh as was the guacamole. We also had very good skewers. Great restaurant to visit"
Telefon: +33553741979
Adresse: 3 Rue Du Dragon, 24100 Ville De France, Bergerac
Stadt: Bergerac
Webseite: http://www.hotel-restaurant-atypic.com/
Gerichte: 29
Ausstattung: 11
Kategorien: 5
Bewertungen: 388
We enjoyed a wonderful Plat de Jour here in the centre of Bergerac Food was not only of a high quality it was very tasty beautifully presented at a reasonable €24 euros each I had mussels to start dressed with finely chopped tomatoes, shallot coriander. Mains of grilled squid fries salad finished with a dessert of tiramisu delicious! Others had either shrimps avocado or warm goats cheese salad to start, mains of steak and dessert of lemon mousse We all cleared our plates !! The staff are so friendly cheerful and helpful too. An all round wonderful lunchtime experience Would not hesitate to recommend
We went last year to this restaurant and the service was really slow. This year it was much much better. However the food is now not as good. I had the ceviche and my boyf the steak off the a la carte menu. The steak was ok, not prepped very well with a small portion of chips. My ceviche didn’t have any prawns in it (it was supposed to) hardly any coriander and far too much chunky red onion and lemon with hacked at white fish. Not very much care taken in the preparation of with meal I’m afraid. It’s ok. But I’m not sure we would rush back again.
We went on a busy Friday night because they advertised a lobster dinner, which is not commonly available in Bergerac, our wonderful town. It was quite busy, but we enjoyed the musician and the surroundings for a long while. After more than an hour, I mentioned to the server we had been waiting for a long time. Her response: there are other patrons waiting! Truly Atypic of service in this area I doubt we'll come back. However, the lobster and the French fries when they finally arrived were excellent, compliments to the chef.
Mussels appetizer was very good, their version of guacamole was so tart it was hard to eat without a liberal dose of salt and pepper. The steak was properly cooked medium rare but didn’t taste much like beef , served with frozen French fries. The grilled shrimp was overcooked and had to be peeled by hand which is difficult when it is hot. Our server was great and recommended a very good Rose.
Excellent restaurant with great service. The ceviche was very fresh as was the guacamole. We also had very good skewers. Great restaurant to visit
