Besides a very nice staff, a chef as pretty as welcoming, I ate this noon a real fish soup. no need to be an expert to quickly see this good taste of fish and the love that was put in this kitchen. accompanied by a grilled tuna steack that also surprised me. The tuna has a fairly dry flesh, I love. but this is the first time I eat a relatively mellow tuna grill. bravo to the team there was no more tiramisu, no serious I finished my meal with a small pear of wine. a feast I hold your address and I will come back for the taste and for your smile
we arrived too late for the menu, small clays frits in tapas, a tuna burger for my colleague and a tuna pier for me, the two dishes were accompanied by homemade fries not badly, but it's not very gastro as the hamburgers; aïoli is said house, but based on an industrial mayo to which we added eminced garlic, young and smiling service but not very pro. cold dining room, air currents.
We discovered by chance, we loved this restaurant. cooking is top and cooking is respected (even fries are excellent and it is a Belgian who says it all served with a smile by a great waitress. We'll get back there for sure!
It was perfect! Top kitchen and super service, adorable waiter We ordered the duck with the small raspberry sauce it was delicious Thanks for the welcome (although our slight delay)
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very friendly welcome, delicious cuisine. served in the middle of December, taking the time to discuss, exchange. Keep it that way. Everything was perfect.
very good cooking and homemade. But you have to think about getting the plates warm before serving. a counselor. dominique and sylvia
Very good cuisine, local products available, sit down your colors, friendly atmosphere. Agreed.
top products, with superb cuisine, really a meal worthy of very large restaurant.
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a pleasant location, a very friendly service and a feast in the plate!
The staff and quality of exceptional dishes!
