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"Really poor standard of cooking and quality of food, possibly the worst in 46 years of visiting Provence."
Telefon: +33490625882
Adresse: Rue du Marche aux Raisins, 84410 Bedoin, France, Bédoin
Reservierung, buchen
Stadt: Bédoin
Gerichte: 2
Kategorien: 5
Bewertungen: 130
None of the food is made in the restaurant, my husband was sick all night after we went here. Everything was made out of the same ingredients, the crème brûlée was frozen and barely edible and even though I complained they didn't care. Other customers got cold food as well - meat that was obviously not micro waved enough for example ... We heard the micro wave being in use the whole evening and when we payed we managed to get a glimpse of the kitchen: 1 cook and FIVE micro waves - nothing else. Can only say: DON'T GO HERE! It's a disgrace and had it been possible I wouldn't even have given this place 1 point.
We arrived at 1:45 in Bedoin and this was the only place still serving lunch. We shared as a starter a plate of duck pate and smoked duck, excellent! I had the special of the day, a tangine of lamb, also well prepared. My husband ordered the beef steak and it was properly served "bleu" as he requested. I was particularly pleased with my dessert: fresh figs served warm, coated with honey, and with vanilla ice cream. We were both well pleased with our food, portions were adequate, prices seemed reasonable for the quality; I do not understand why others were so unhappy.
We arrived at 1:45 in Bedoin and this was the only place still serving lunch. We shared as a starter a plate of duck pate and smoked duck, excellent! I had the special of the day, a tangine of lamb, also well prepared. My husband ordered the beef steak and it was properly served bleu as he requested. I was particularly pleased with my dessert: fresh figs served warm, coated with honey, and with vanilla ice cream. We were both well pleased with our food, portions were adequate, prices seemed reasonable for the quality; I do not understand why others were so unhappy.
Small place in Bedoin which is easy to miss when passing by, but give it a try! We were there in 2017 and came back several times this year. Unlike other restaurants in the area, this is often a one-man-show: the owner is cook and sometimes waiter at the same time. His mood is great though, and he manages to create a good atmosphere around him. The food is relatively simple, but ingredients are good and well cooked. Delicious desserts and good wine too, all at affordable prices. Don't expect gourmet and sophistication, but who needs that every night? Reserviere jetzt einen Tisch
Our default choice as all the other restaurants were either closed or already full, while this place was empty, and we soon found out why. 'Never eat in an empty restaurant '. You needed a magnifying glass to find the foie gras served as part of the entree, meanwhile the main course steak must have weighed all of 3 ounces. Being the only diners, we had to endure the bogus 'where you from? ' bonhomie from the geriatric running the place. We left feeling hungry, and cheated.
We went here as everywhere was full and now we realise why. Small portions with little taste and more expensive than adjacent restaurants. I wished we had waited for a free table elsewhere or had a pizza next door. I had lamb tangine. It was a tiny portion of lamb cubes in a watery gravy with some seasonal vegetables added to the pot. Very poor. We paid up after the mains and went to a crepe shop down the road to fill up! It's got to be the worst restaurant in Bedouin.
This was our second visit to this really lovely restaurant in the centre of Bedoin. Our salad starters were beautifully presented with the freshest of ingredients. Our main courses (a lamb tangine a fillet steak) were delicious perfectly cooked. Puds were great too. The chef patron his assistant are very friendly made us feel very welcome. It's great value for money too. We will definitely be eating there again on our next visit.
I was a little concerned that not many were in this restaurant, however the menu was good and we wanted something other than a Pizza. Why come all the way to Provence for a Pizza! The owner was very friendly and the food was very tasty. We had the €25 Euro menu and would definitely go back. Reserviere jetzt einen Tisch
The salad with goat cheese was really good but the main course wasn't. Filet of fish and steak came with cooked vegetables without taste. Not even salt and pepper. And with steak... you don't serve rice... Sorry... Not good. The rosé wine was acceptable
Really poor standard of cooking and quality of food, possibly the worst in 46 years of visiting Provence.
