Arrival at 1pm, little choice on the buffet of admissions, more than 1 dish of the day available on 3, little on the dessert buffet. The devil sauce palette is formally unadvised, I pass the details but it is impossible to digest it! The courgettes that accompanied him were too cooked. all this was flanked in the plate and not appetizing. The desserts were correct, especially the mistled cream. The whole thing remains quite frankly passable. The service is, on the other hand, of quality with smiling waitress who walk away so as not to make you wait. The problem is the kitchen! I may not have been lucky, but it's still a shame to have been sick. I don't want to go back to lunch.
the main dish was not the one that was expected (salmon soup) great disappointment it was absolutely not good the stuffing in the poultry was infect and the little vegetables that accompanied were not at all seasoned, I felt only the taste of mint in the fruit salad. I ate only the entrance a crudity plate: no need to be cooked to succeed! there was the aperitif the wine and the coffee included but still 25 euros it is expensive paid and I am absolutely not difficult. I've never had a negative opinion until today, but now I had to.
Located near a roundabout, with a small parking. The welcome is warm and commercial, the 2 qualifiers not always go hand in hand. Small restaurant and with a sober map, offering a slate menu at noon. The service is fast, not noisy because little table. But easily rivals some other restaurants with the quality of its products. Simplicity, caring, good value price, etc.... So many reasons to sit at this restaurant to get out repu and relaxed. Recommended.
super kind bosses, competent, smiling and ultra-fast waitresses, buffets provided, varied and very good dishes. You can eat it quickly or take your time. If you don't have humour and second degree, go your way. and as said in another comment, when the customer is nice and polite, the staff is also: short: a restaurant where you feel like with friends!
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Superb frame and welcome, with evening of the 80s. Only good memories. Delicious meal, melting in the mouth, accompanied by a wine of character. Home friendly, family, smile and kindness. Theme evenings on Saturday night can be booked for receptions, birthdays, weddings, girls' funeral, etc... I really recommend. Thanks to the whole team.
Opening a restaurant is good but still need to have the profile... Madam, Monsieur (especially Madame) pity work your empathy, your discretion, your smile and respect your customers please. The day you get it you will have understood everything in the restoration. Good courage to the clients who dare to set foot in this establishment.
The price is attractive but the impact on the plate is felt for its money and you should not expect gastronomy. The service is extremely fast to such a point that you have to wonder whether the plates are not already ready and that they are just waiting to be warmed.... In short, don’t expect miracles
mediocre couscous fade and without flavor, has demand, no herissa ......a minimum seems to me it... industrial desert. I won't go back!!!
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Meals very mediocre salmon not cooked his bathed in vegetable water no gou no service we were at the company canteen I don't advise him
reasonable rate but not expect miracles. Meat is passable as well as cleanliness. An effort is made on desserts that are pleasant
