Le Petit Bouchon - Tisch resevieren

This restaurant is often full, I've been great it's gonna be top and what disappointment foie gras was not half-cuit but not cooked and without taste. The 35-euro turbot arrived so much on a plate, laid in whole..No one can lift the nets. Idem without taste..petite assist of potato crushed ( good enough) and a mini pepper juice it seems to me tasteless.5 person: 5 entries 6 dishes. 5 apéros..2 bottles of wine...375 eurosl place is superb and cozy; quiet, decorated with taste but the card and yet with little choice is not at the height of service any, the smile is optional

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small restaurant a little far away from the bustle of the streets that pullulent from the restaurant " tourist trap". several options of menus, with choices neither too much nor too little. very pleasant meal, correct service, effective even if a little too expedient. good products overall, fresh, very good fish cooking. a flat on dessert, lemon delight, which I found without interest, any, not to the height of the rest of the menu. this establishment remains a very good address to eat well without feeling to be taken for a neuneu tourist just good to pay the check.

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outside the boulevard full of restaurants with terraces full of world, we found this restaurant that has much more to us are quiet and its refined decor. being by the sea we take therefore seafood and fish in flat and for the moment we were disappointed, we expected to a more worked kitchen with less false note like the stops or scales left on the fish. the products are good on that no worries but a disappointment about the work of the dishes compared to the price.

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great dinner in trouville before they come home. such a great night we spent with friends. romantic terrace and friendly service. only a shame we waited so long between starter and main (45mins.) otherwise everything was perfect. we went for the...25 euro menu, I had my own goat cheese mousse, which was far better than what I expected. about I had kalb in with greenpea, all so delicious and his sauce perfectly matched. I recommend it. Reserviere jetzt einen Tisch

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in view of the restaurants located on the port I think we made the right choice on this little restaurant located in a small alley..the decor is very intimate, a discreet and pleasant atmosphere music..We took fish dishes it was relatively simple..the quality ratio price is not at the rendezvous.Conclusion: it is not at all catastrophic but not more exceptional.

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in a small street, quiet, the restaurant is cozy.Friendly and professional welcome. The menu, dish and dessert is 29.50. We took the gaspacho and the plate of shrimps, inlet bulots, the backs of cod in dish and the thousand strawberry leaves and dome of lemon in dessert. The dishes are rich and delicious. The products are fresh.I recommend.

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Popped in to le petit Bouchon for lunch. We had oysters to begin and the most wonderful lamb cutlets with sautéed potato, all washed down with a great bottle of puilly fusse. The surroundings are cosy and unique, the staff were very well turned out. It was most enjoyable!!

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We had a great meal at Le Petit Bouchon last year and were not disappointed when we returned to Trouvile this year so much so that we paid two visits in our week long stay! The food is great, the atmosphere terrific and the...staff pleasant and helpful. Reserviere jetzt einen Tisch

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worst thing, then the team cannot explain about eating in English. we have paid for every time, despite the mistake.

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It's very disappointing, for the value ratio. all products are not fresh or homemade unlike the indications.

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