Hello to the whole team during our stay we have the pleasure of having a pleasant evening ds your restaurant. very warm welcome of the boss and all his team (simona with whom ns have very well sympathized the eve of a bar restaurant very well located in front of the port. interior very nicely refurbished modern decoration made with much taste especially the very warm private room or ns took our meal that was excellent from the entrance to dessert with a very neat service good continuation jp and sandrine of the Basque country
my main dish (the almost veal) was correct, I expected a good house cras of potatoes there would have been said of pure bag in addition served in small quantity it is necessary to eat the customers and very hollow with the accompaniments! especially at the price of the dish (they are all between 20 and 30, but the dessert is very good! I recommend brownie.
address to be recommended! the frame is top, the dishes are very well presented and succulent. the staff is adorable, smiling and small care with their customers! super evening, we recommend and come back with pleasure!
A wonderful moment. a frank and delicate kitchen. I recommend without hesitation. very few restaurants on the island of re offer a kitchen of this level.
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delicious! perfect cooking, nicely erect dishes, special mention for vanilla cream in just incredible dessert, friendly welcome. I recommend 100%!
very beautiful discovery!! a superb setting, and what to say: excellent from the entrance to the dessert.
pleasant reception, fast service, excellent dish the perfect dessert I recommend this restaurant
very friendly welcome and kitchen that really worth the detour! a really pleasant moment
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refined cuisine, reasonable prices, establishment in progress
an invitation to greedy that is not in the plate! bravo
Poisson De La Criée, Courgettes, Pommes De Terre, Sauce Coco/Citronnelle
Financier Aux Framboises, Abricots Rôtis, Crème Matcha, Sorbet Framboise
Risotto, Pesto De Roquette, Tartare De Langoustines, Stracciatella
Tapioca Au Lait De Coco, Citron Vert Et Suprêmes D'agrumes Confits
Cookie Noisettes/Noix De Pécan, Glace Vanille Et Sauce Chocolat
La Loire Domaine Saget Clair De Brumes A.o.c Pouilly Fume - Bio
Faux-Filet De Bœuf (Metzger), Sauce Béarnaise, Frites Maison
La Charente Maritime Domaine Arica I.g.p Ile De Re - Bio
Terrine De Foie Gras, Chutney Mangue/Passion
Brebis De Ferme, Confiture De Cerises Noires
