If it were possible I wouldn’t even award one star. I believe the food should be the most important aspect of any restaurant. In the case of this particular place it would be difficult to judge. The front of house was to put it bluntly appalling. Although my wife speaks French the menu was so complicated that we required help. After twenty minutes of discussion a fellow dinner helped! We were then handed a menu in English by the front of house and it was at this point I stopped being reasonable! If you are paying between one hundred and two hundred euros for a meal value your customers do not treat them with distain! I do not care who or what you think you are unless you communicate you are...
A très bien mangé et bu. Les plats sont préparés de manière très élaborée et précise. Impressionant. La recommandation de vin du somelier s'est très bien déroulée avec le menu. Le service était sympathique et arrangeant. Mais la salle à manger est aussi meublée avec beaucoup de savoir-faire. Chaque détail convient. De l'architecture au design des arts de la table. Nous avons passé une très bonne soirée. Merci beaucoup. (Avis d'origine) Sehr gut gegessen und getrunken. Die Speisen sind sehr aufwändig und präzis zubereitet. Eindrücklich. Die Weinempfehlung des Someliers hat sehr gut zum Menü gepasst. Die Bedienung war freundlich und zuvorkommend. Aber auch der Speisesaal ist mit viel Fachwisse...
Restaurant L 'Écrin Thanks to both of you, Yohan and Stéphanie, and to all the staff who are animating to your side to offer an enchanted parenthesis, from the entrance of your beautiful starred restaurant. Congratulations on your professional passion, attention to detail is ubiquitous, by the quality of everything around us in the room, and the perfection of work in the kitchen. Our senses are awake and attentive to the slightest detail, we appreciate each moment with wonder, as long as there is to discover creativity. We measure all the more once we return, the precision of the work provided, the photos invite us to enjoy this unforgettable moment where flavors and softness blend with just...
Second visit to writing and it is a discovery again! The room is beautifully decorated, the choice of local dishes is perfect and always surprising. The staff is very available, listened and friendly, we were even served by Madame Chapuis! The meal is simply fantastic in terms of flavors and tables presented! I can only recommend you go. He has “one” star but it’s to wonder how others are affected! We'll be back soon! Thank you!
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Hello everyone, Following the wedding of my friend Jérôme of the restaurant Ain'timiste, very beautiful evening in a beautiful setting, refined cuisine, very beautiful presentation with a service in the most pleasant room. With a rdv the next day at the bistro which is like the gastro to the top. Thank you for this memorable weekend. Cordial
As soon as you arrive, everything is careful, the place is beautiful... Yohann's cuisine is just and inventive... the second best table where we have dinner several times right after Eugénie to Michel Guerard... and yet we have the chance to make pretty tables... a second star would just reward Stephanie and Yohann's work.
Just REMARBLE . From the telephone reception, to the reception on Day J, to the quality of the discreet service, the extreme quality of the succulent and original dishes, all to the height. Idyllically.
Very nice experience. Upper menu, service high enough. 2 stars would be widely deserved.
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As usual, innovative cuisine and very good table
Grandioses at all points of view
