Les Copains D’abord

The first time I visited Copains was in August 2023, and the place was overrun with bees all over the exposed patisserie. The staff didn’t see any problem and continued to push the food. I visited again in June 2024 and thankfully there were no insects to be seen, although the patisserie is still exposed. Copains is a bit more expensive than other gluten free boulangeries in Paris. I got an eclair for €7 which tasted good, but perhaps not €7 good. My only other gripe with Copains is that the staff are very pushy. I assume they earn commission as they practically fall over each other to get your business and upsell hard. When I bought the eclair I was clear from the start that I just wanted t...

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excellent restaurant, very frequented and very pleasant. the adorable and dynamic servers. The kitchen is copied and tasty. Thank you for this pleasant moment.

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very good restaurant, hearty and gourmet dishes I highly recommend this small bemol restaurant the server that is bof bof otherwise the 10 out of 10

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Young man working on afternoon of 24/6 was amazing, so helpful and kind! Great gluten free food, ate there most days of our trip.

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Wow! This dedicated GF bakery is amazing! Tried the Baguette and Croissant and was in heaven!

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