Unpleasant and in a hurry. Mal organized with a server that was running round... After sitting down, we were told that almost all paella dishes were exhausted. After 20 minutes of waiting without being watched, we left. I won't go back and I don't recommend it. (Original view) Personale sgarbato e cargotoloso. Mal organizzati con un cameriere che girava a vuoto... Dopo esserci seduti ci hanno detto che praticamente tutti i piatti di paella erano finiti. Dopo 20 minuti di attesa senza che ci degnassero di uno sguardo ce ne siamo andati. No this tornerei e non lo raccomando.
Very nice surprise. Excellent melted pig cheeks, French burgers, of which we doubt the order and who finally enchanted our teenagers. Homemade. An affordable man who loves his work. Really not disappointed by the random choice of the restaurant.
A lovely waiter and boss. Good small dishes accompanied by very good wine at table: the salmon pavement, a delight! We were very comfortable sitting on the terrace, the place is friendly. We will come back with great pleasure, thank you again!
Wednesday was closed around 8:00. Update your information to avoid this type of situation (Translated by Google) We went on Wednesday around 8:00, the place was closed. Update your information to avoid such situations
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Seriously... Order made on Ubereat 19€ the dish, there is nothing to eat. Reduce servings and more, more expensive than in the restaurant. Too bad because the restaurant is good, but now it's abused.
Friendly welcome, tasty dishes: excellent hamburger I recommend taking the ratatouille! as well as a colorful and beautifully presented salad. I recommend this restaurant
All right! We could have lunch in the middle of the gardens. The dish of the day was excellent for a very reasonable price. The friendly service I recommend
Very beautiful establishment! The boss and a very friendly, quick service, if you want to eat in a pleasant atmosphere, you are at the right address
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Good fried mussels under a sky turned blue and sunny. But a service more than approximate. A lot of amateurism.
Fresh and quality products, artisanal cuisine and pleasant environment. The boss sometimes does it on his own.
Salde De Chèvre Chaud Avec Confiture D´oignons Et Lardons
Turinoir (Chocolat, Crème De Marrons Et Spéculoos)
Seiches Entières À La Plancha Avec Accompagnement
Salade De Saumon Gravlax (Fait Maison)
Le Pavé De Selle D´agneau Rôti Au Thym
Crumble Aux Pommes Et Brugnons Maison
Dos De Cabillaud Façon Bouillabaise
Sardines Millesimées 2012
