we spotted this restaurant by making the bike the terrace we asked, for our last night we decided to book for 7:30 to enjoy the unbeatable view, the welcome is very warm, the sleek but balanced map for all tastes, each table at and spaced. not like some terrace or we're buried. We're set up next to a very nice waterfall. with our aperitives a tapenade timp is brought to us and just before our entries a very good mouthing. the excellent octopus salad and my husband a salad from the shepherd of the "Lachen farm" a real happiness. the coconut lamb square and the excellent hay of a local breeder, Mr. bellini of the "graou" desserts a chocolate marrow and a creamy strawberry from the excellent pa...
I took a shepherd's salad and a dagger of the day! excellent!Lovely welcome, tapenade and pretty verines to welcome us!We loved: fresh and quality products! a passionate cuisine! and we met the boss who is also the chef and his wife they are clearly passionate and it feels in the reception and the kitchen! a great bravo because we came to chance and the surprise was more than pleasant!! thank you for making us discover that beautiful tables and a nice kitchen ): and thank you for the limoncello ❤ ❤
dinner with friends on the evening of August. A very nice address a few steps from the center of castellane. the boss and his wife are very friendly and welcoming people. the frame is absolutely beautiful. Princess is very docile. The octopus was very good, just like the lamb...the whole thing homemade.Break a very good table with fresh products! The Marseillais.
We loved our evening on the escapade. family service and excellent cuisine.. we feel good when we leave... we have tasted home burger, veal kidneys, fish of the day, ravioli, beef net. We didn't leave anything.Plates copied but we were allowed to try easily with delicious homemade desserts too!
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very good restaurant to recommend. a superb fish soup made in the rules of art like the square of lamb cooked to perfection. We feel the boss lived by the passion of his profession. We were very well welcomed and had a pleasant time. thanks to eric and valerie
All just great. gourmet cuisine has an affordable price. The boss and the staff are charming. Very good surprise. The products are fresh and delicious! I highly recommend! Bravo to the chef for his cuisine that is made with passion!
We spent a pleasant time in this restaurant with a kitchen worthy of our toques of Auvergne finally a restaurant in the south or bad food has no place. We have enjoyed a great thank you for this moment. the auvergnats.
warm welcome and excellent meal the creamy dessert at the strawberry was a killing! Wait in this place if you want to eat !!!!
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the humour of the service team is to fall food is good and the portions are generous a great bravo!
excellent restaurant, top service, popular and very tasty cuisine. a short place not to miss.
