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"We can not review the real food, because during the fotball match there was only small assortment for our choice..but it is very nice place"
Telefon: +33321701629
Adresse: 118 boulevard Emile Basly | Prés du Rond Point Bolaert, 62300, Lens, France
Reservierung, buchen
Stadt: Lens
Webseite: http://www.letiquette-lens.com/
Dienstag: 13:00-15:30
Mittwoch: 13:00-15:30
Samstag: 20:00-00:00
Gerichte: 0
Kategorien: 5
Bewertungen: 2277
In Lens it is customary to eat the main meal at mid day. This means restaurant options in the evening are limited, particularly in the off-season. L'Etiquette is a wine bar offering a large variety of interesting wines by the glass (and an even larger variety by the bottle), and they serve food to go with the wine. Good food. At mid day there are a number of meat dishes to choose from, a stew and a pasta dish ; the meat is grilled on lava stones and comes with potatoes and vegetables. In the evening, guests have a choice of various platters with cold cuts (ham, sausages, rillettes) and/or cheese. Starters include salads and, yes, vintage sardines served in the tin. For dessert there's a choi...
In Lens it is customary to eat the main meal at mid day. This means restaurant options in the evening are limited, particularly in the off-season. L'Etiquette is a wine bar offering a large variety of interesting wines by the glass (and an even larger variety by the bottle), and they serve food to go with the wine. Good food. At mid day there are a number of meat dishes to choose from, a stew and a pasta dish ; the meat is grilled on lava stones and comes with potatoes and vegetables. In the evening, guests have a choice of various platters with cold cuts (ham, sausages, rillettes) and/or cheese. Starters include salads and, yes, vintage sardines served in the tin. For dessert there's a choi...
We made a great discovery yesterday and spent a very good evening! from the jovial reception to the homemade desserts. passing by, of course, custom tastings guided by the advice of an expert and passionate boss. the bruschettas and the terrine house humm. party to the top! The bosses and the waitress are very nice and attentive. and the house even makes its own wine! a real warm wine bar, a feast for amateurs to the most demanding connoisseurs (a huge cellar of 3000 references), to be recommended!
Very good surprise that this restaurant we had chosen by chance on our way. Very smiling people either at the crate or at the table service. Excellent dishes at a very affordable price and an original presentation. The organic wine we chose was extraordinary. We will return if we are again passing through the region and this time it will not be by chance. Reserviere jetzt einen Tisch
I'm a teenager!!!! Address not to be eaten because you eat well, seasonal products and homemade! Friendly atmosphere, one feels well... let the boss guide you on the choice of wines, he knows what he's talking about; go to the eyes closed;
You got a cockroach? it is not necessary to hesitate to return metamorphosed! quality of wines to be enjoyed in a more than friendly atmosphere, we have only one desire to return! and we were already planning it very quickly! kissing all
Excellent restaurant and exceptional cellar. The patrons of Franck and Florence are always in small care. Fresh products, healthy cooking. The complete team is top We always have a good time
a warm and intimate setting. a personal high and a passionate patron who distilled his passion for wine as this distilled in your veins with warmth and benevolence. Reserviere jetzt einen Tisch
good advice in the choice of wines. Lava meat is excellent. The hoods are hot and have a public. the value for money is excellent. I'll go back.
We can not review the real food, because during the fotball match there was only small assortment for our choice..but it is very nice place
