"Très sceptique quant à la réussite de ce Festival qui mélange travail et ambiance relax… Je retiens que l’endroit a du potentiel et que les pizzas sont à tomber !!! Quant au travail, il y a encore du taf avant que le potentiel soit révélé."
Tout donne envie, le cadre est super beau, il y a une bonne ambiance et la carte est assez fournie. Nous avons super bien mangé que ce soit pizza ou pâte, il n'y a rien à redire sur la nourriture. Contrairement au service... Nous avions réservé donc pas de soucis là-dessus, mais à partir du moment où on a reçu l'entrée, le reste était moins agréable. Il était assez compliqué de demander à un serveur pour avoir de l'eau. En effet, une carafe vide qui dure depuis la fin de l'entrée jusqu'au dessert, et aucun serveur ne vérifiait ça, ils marchaient sans sourire devant eux... Et le deuxième problème a été au moment de payer, nous avions décidé de payer au comptoir. Pendant que nous attendions (n...
We arrived with 5 friends on a cold and very windy Monday morning hoping to enjoy a warm coffee. When we entered the building we were met by a very loud waiter who thought it was normal to shout at us. He wasn’t pleased to see us and all he did was keep shouting in a very hostile way. We were told by him that we had to use the outside sitting area because inside, the tables were made up for lunch. We tried to make clear to him that it was very cold outside and that we would like to have our coffee inside but he only shouted even louder at us. We decided to ignore him and his bad manners and sat down inside, where we noticed that we were the only customers. So, us using a table inside, was re...
Conveniently close to the hotel just off the Place de la République. Reservation needed. Starter was huge so we were delighted the waitress had recommended sharing it salad in a pizza crust. Fresh and tasty. The pasta bake (not lasagne) was tasty and hot. The vegetarian pizza was neither hot nor tasty. Sicilian wine was really good. Dont bother with the cafe gourmand. I didnt like that we were not shown an itemised bill when we went to pay at the desk. But it was correct because we had done the maths!
friendly-professional evening. Quick pass control. a kind and efficient waitress who takes time with a lot of kindness to explain to the gamenots that accompany me the card by qr code. I was regaled with a octopus and the other chaps seemed happy with their choices. it is true that the à la carte dishes are not given... but the human environment and the decor make pass the addition just want to come back
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I would like to be able to score this restaurant a lot higher. The food was good, our waiter was charming but the “host” or manager the lady who sat us and took our payment was a rude, belligerent and insulting person who should really consider whether a career in hospitality is for her. If she is the owner the restaurant will fail and if she isn’t she should be retrained or removed.
We really enjoyed our visit....so good we returned ! It is situated in a very attractive square with other restaurants and bars and it all looked lovely at night lit up! The service was friendly and the décor and ambience very good! It was very popular but we secured a table OK. The vegetarian pizza was very tasty....
We try to eat and they didn’t take notice until 10 minutes before the menu closed and the bad manage Italian girl decided we can get menú because was late and in the menu said until two. She said the kitchen was closed for the menu but you can order a la carta… she tried yo scam us!
Certainly, the restaurant is ideally placed, in one of the most beautiful locations in the center of the mans. a pity that the food does not really follow with pizzas with little mastered cooking (calzone) or pasta relatively fades. rates finally high enough for the benefit.
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French bread was from yesterday! Cesar salad adds lots of chicken but we had to ask more sauce to make it eatable. The head of the server must have been on the army, not that pleasant. On the positive side, location pleasant, terrace in the sun.
Très sceptique quant à la réussite de ce Festival qui mélange travail et ambiance relax… Je retiens que l’endroit a du potentiel et que les pizzas sont à tomber !!! Quant au travail, il y a encore du taf avant que le potentiel soit révélé.
