Mid Peninsula Seafood Market

I found this place on reddit and decided to try it despite the recent reviews saying it had went down hill. I regret going. Waste of $30. They were out of scallops and grouper. But I decided to order shrimp. The “ large” shrimp scampi style were drenched in garlic and tasted like garlic plastic, and the blackened jumbo shrimp had better flavor but were very salty. The salad didnt come with dressing at first and their only option was ranch. Both my sides were missing but they didnt notice until I asked and they had to check the ticket. Something they didnt bother to do when actually making the food. All of this to say that the kitchen staff was clearly not wearing any gloves or washing hands...

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Coming here forever. It has gone downhill, nowhere near the same. Last two times we ate there, very disappointed. Our fried dishes were dark brown, you can taste it was old oil. The last time we went all we did was look around and we left. The place was very dirty and the employees did not look very clean. The food that was coming out look bad. We left and I'm so sorry that I've lost one of my favorite places.

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Ordered the blackened salmon with rice pilaf. No complaints on the taste or serving size. Didn't take a picture at the time of purchase.

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This hidden gem serves some of the best fried seafood I’ve ever had. The staff is genuinely friendly and were very helpful as well.

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5 stars for groupers, shrimps and scallops. 3 stars for calamari 1 stars for fried -1 star for side of rice that we didn’t get

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