I ordered from this restaurant through Doordash and it was not a good experience overall. The food tasted good, especially the broth for the noodle soup. However, I was concerned about the way they packed the rice noodles for the soup in a plastic sandwich bag. I questioned the safety of packing hot noodles in a plastic bag. The noodles were very dense and hard, like a brick. I tried to loosen them by letting them sit in the soup, but it didn't help much. I had to use chopsticks and a lot of patience to try and loosen the noodles, but there were still chunks and broken pieces. I will not order noodle soup to go from this place again as they do not pack it correctly. The Thai tea bubble tea I...
July 2022: Stopped during the Conventry Festival. Had not had a good Pad Thai in a while and I figured to get the closest and best Pad Thai (with chicken) in the area. Pros: Clean restaurant with public restrooms for customers. Good food. I don't even know if the chef speaks English, but she sure can cook. I heard some Vietnamese and Thai being spoken in the kitchen area. IDK, but I felt like I was getting some real deal authentic Thai food. Cash and major credit cards are accepted. Not sure if they have Applepay. Friendly staff. Cons: None Conclusion: I will return to try the pho. It may be a good place to bring my fiancée, who is also a good Vietnamese chef.
I ordered the A1 Crispy Rolls with sweet chili sauce and the P6 Pho Rau Cai, which is made with rice noodles in a delicious vegetarian broth topped with a variety of vegetables. The dish came with a platter of bean sprouts, fresh basil, lime wedges, and sliced jalapeño so you can customize your soup to your liking. They also provide Sriracha and hoisin sauces on the table. The restaurant also offers pho with tofu, but it doesn't come with as many vegetables. I look forward to trying it next time though. The food was excellent and really satisfied my craving for pho. This was the only pho restaurant open on Sundays too.
Hole in the wall. Thai people trying to cook Vietnamese pho not good. Pretty much self-service. Order at the counter and they will bring food to the table. But you have to get your own water, utensils etc. Then you also have to clean up after yourself. Spring rolls are a joke. All the utensils, bowls and cups are flimsy plastic. They do have wooden chopsticks. Would avoid this place if you want authentic Vietnamese food. They also serve Thai and Japanese food. I would wager they are not good at cooking Japanese food either.
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The vegan broth at this restaurant is gluten-free and really delicious. I typically order the pho with vegan broth and tofu, and I also get an extra side of vegan broth to go for an additional $5. The tofu absorbs a lot of the broth, so I usually divide it between the two containers for leftovers.
A truly no frills dining experience here. If you dine in, it will feel more like a food court than a sit down restaurant, but the food is plentiful, cheap, and so so tasty! Outside of Sweet Mango, probably the best Thai I’ve found in the Cleveland area.
The place is small but very clean. The young lady behind the counter was very informative. And very helpful. The beef stew noodle soup I got was very good. The meat was very tender. The broth was amazing. Highly recommend going there.
As a Vietnamese, I can't say their food is authentic, but it's decent. It seems they have Thai chef. Too much noodle and not enough meat. Price is not cheap too. It's just ok. A solid 3 out of 5.
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Crab Rangoon was the best crab Rangoon We’ve ever had. The curry was decent, there was no spiciness to it at all but still tasted good. My husband got the drunken noodles and enjoyed it!
I spent $60 on food here when I got home and opened the bag and found out all my containers were only filled half way. I will not be going back!
