Quai Vézère Bistrot And Café

Discovery of this restaurant on the day of its reopening after being taken over by a new team. Cozy and refined decor, warm welcome, it’s off to a good start! Menus at €19.50 (starter+main course or main course+dessert or €24.50 (starter+main course+dessert), so reasonable prices for a semi-gastronomic restaurant. The crispy duck gizzards (starter) are crispy and very tasty. The piece of beef with morel sauce is perfectly seasoned and the meat is very tender. For dessert, homemade profiteroles, classic but very good. The plates are generous, the service efficient and the atmosphere relaxing. Quai Vézère deserves 5 stars, without hesitation.

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Insufficient towels, non-functional radiators at the end of November. The staff is available and dedicated to overcoming these shortcomings. Very poorly soundproofed hotel, but the WC pompom is in a space of barely 40cm wedged between a wall and a sink unit that is much too large, it is uncomfortable for a somewhat heavy person, impossible for a person in the obesity. Service: 1

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Very nice and warm atmosphere. Balanced and refined cuisine in keeping with the region. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tataki de Magret de Canard, Burger Maison

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Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Steak Charolais

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Food: 3 Service: 3 Atmosphere: 3

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