Restaurant chinois Le Jardin

do not pass next to this excellent restaurant, a little away from the place of the republic, which offers many authentic specialties and homemade preparations at a very reasonable price. And for dessert - be adventurous, test the exotic specialties, they are worth it!We also appreciate the calm, and the ancient place to the rich and venerable decoration (yes, this oldness is a very positive point, you will see). the service is attentive and accommodating, smiling and pleasant. I'll go back with great pleasure and highly recommend it.

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We didn't eat badly. the wine is of a good value quality price. We want to be objective, but when you eat for 116 euros for two people and you suggest, in a good mood, to the boss, to offer you a sake, at the end of the meal, you expect everything, except for a refusal. and we have indeed wiped out a refusal that, unfortunately, has a bit of a waste of the evening. Too bad. this lack of tact is a sign of a total absence of commercial meaning. We won't go back.

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I'm regrowthing with glues during meal breaks. I've never been decooked. I take touhours a bobun, it is garnished, qualite and the nems come out hardly from the fire, they are still crucible and not warmed to the micro waves as in some Chinese betting. legumes are very good, fresh and crunchy tiurs, the beef is perfect. The waitress is polite and kind. only bemol: for greedy one bobun is not enough. lol. I'm so sorry to go back.

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I discovered the garden in the summer of 2015 and since then, I can't help but take a tour at least once a week during my lunch breaks. The welcome is pleasant and there is a wide choice of dishes. The spring roll is to fall and is worth its price. In addition, each dish is made on order. the traditional decor really allows to make a parenthesis and makes travel. Reserviere jetzt einen Tisch

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Dining at Le Jardin is more of a cool experience than a yummy one. We were 6 people, celebrating a birthday. I was the only veggie at the table and I thought that my dishes were pretty good. The enthusiasm wasn't shared with my meat eating peers. a lot of jell-o covered meat. Nobody was happy with the food. But the place itself is a gem!

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we went to this restaurant during our stay in Paris and we tasted their bobun. Although the welcome was good, I had a taste rather. weird after eating the meat. But my friend, who took the same thing, no. perso, I have a little doubt about the quality of the meat. otherwise, rather cool atmosphere, not too much world

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We went to the garden for lunch at lunch, found with tripadvisor. We chose a gourmet menu, 12th50, to go flat. deja nem / homemade imperial pasta (still rare to be noted), delicious followed by one of the best onioned beefs I ate at paris! warm service, quality ratio unbeatable price, I will come back

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a bit vet but the service is pleasant and the friendly staff. The dishes are well cooked and there are many choirs. I enjoyed the pots and the Pekinese soup. Reserviere jetzt einen Tisch

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excellent cuisine, elegant and quiet environment, smiling and attentive staff: what else is needed! - and in addition to the chaumont buttes!

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in front of the hotel, easy access but food leaves much to be desired. not recommended. even dessert is not saved.

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