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"The pizza was yummy and really healthy, great vibes and cozy environment, I loved it"
Telefon: +19785240033
Adresse: 256 Cabot St, Beverly, United States Of America
Stadt: Beverly
Webseite: https://www.somabeverly.com/
Montag: 04:00-22:00
Dienstag: 04:00-22:00
Mittwoch: 04:00-22:00
Donnerstag: 04:00-22:00
Freitag: 04:00-23:00
Samstag: 04:00-23:00
Gerichte: 10
Kategorien: 5
Bewertungen: 2631
I can only give it a 3 star rating for this past visit. We would have liked to have sat some place other than the tables just inside the door but since we didn 't have a reservation, was told only place we could sit. Considering the early time for dinner on a Wednesday and amount of empty tables, really? We both ordered one of the drink specials, Blackberry Mojito, very good. As for dinners, I had the Chicken Pasta Picatta Style and my wife had the Salmon. The Salmon, presentation and flavors were on point. As for the Pasta dish, very disappointing. The chicken was a little tough and pasta a little over cooked. The Picatta sauce was a complete disappointment. Dull and boring, if not for the...
I got a blackberry mojito it was very good. Started with bread and the house made hummus which was delicious and creamy and had a nice touch of red pepper flavor. Pizza was perfect, crispy and I used the crust to eat more hummus, it was that good. Buffalo wings were flavorful and I got to try the ranch and blue cheese . Fries were served with this garlic aioli sauce also made in house that was amazing. I liked all the details put into the food presentation. Service Staff is excellent. If you go on a weekend evening definitely make a reservation and allow time to find parking/
The restaurant was bustling when we arrived for our reservation but we were seated right away. Our server, Jen, was knowledgeable and delightful. Service was attentive but not intrusive. The food was delicious, beautifully presented, and very generous portions. I had the Pork Tenderloin Fresh herb cheese risotto, caramelized brussels sprouts, with a port wine sauce. It was fabulous.
New Year's Eve dinner couldn't have been better. I have some food allergies and the staff was more than willing to do their best to fit my need. I started out with the octopus appetizer on a bed of arugula with citrus vinaigrette it was amazing. I then had roast pork tenderloin with brussel sprouts and risotto. Everything was delicious and cooked perfectly
We requested a reservation on Saturday, and we have a great table for both of us. We wanted to order an appetizer and a caesar salad, but the server recommended us to share a salad, and it proved to be a spot. 1/2 was still quite big! The grilled octopus was very delicate and the fish tacos were delicious. Absolutely back!
I visited this restaurant with my wife and parents, and everyone enjoyed their meals overall. However, I ordered the pork loin cooked medium, and it was served a bit rare. On the bright side, we had some great cocktails. I’d be willing to give it another shot, especially to try the pizza.
A fantastic dining spot! The service is excellent, and the food is consistently delicious. The interior can be a bit dim, and the decor could use some brightening up, but you’re unlikely to be disappointed—unless you can’t find a seat.
Dave is a great bartender. Look at the photos of my espresso martini. That's from start to almost through drinking it! Somehow, the design is still in tact. And it tastes great!! Also the lamb shank special was to die for!!
Update: We went back again, and it was just as delicious! The fresh bread, flavorful vegetables, and perfectly cooked and seasoned meat were all fantastic!
The pizza was yummy and really healthy, great vibes and cozy environment, I loved it
