"The service was outstanding, and they take CDC safety protocols very seriously, which made us feel secure. I absolutely loved it! The sushi is always fresh! Thank you for making our 4th anniversary celebration special."
The food here is fantastic, and I'm glad they're open. However, the service and management leave much to be desired; the staff doesn't seem welcoming at all. You feel like just another number, a paycheck, or an average customer without any compassion or empathy. They even tried to charge me $2 for a mask, and when I asked if it could be added to my bill, the manager responded, "Since your wait is 45 minutes, we don’t trust that you’ll come back and pay." This comment implies that I would compromise my integrity for just $2. We're in Huntington Beach, and I can't help but wonder what the theft rate is here—perhaps 0.25%? After we finally agreed on an amount, an extra charge of $0.54 appeared...
Quality fish and quality service everytime. Sugarfish has the best fish in town. The fish is always buttery and melts in my mouth, in the best way possible. I get the trust me nozawa which is pretty filling. It can be expensive, so I tend to only visit Sugarfish in the lunch time. The prices are significantly less during lunch. Customer service is always top notch. I once found the tiniest piece of lint in my salmon. I wasn't too worried about it just wanted to let the server know and they actually replaced the entire plate and took off that portion on the bill. Also, I love eating ginger so the server knew to constantly refill my ginger plate. Sugarfish is a must try. The experience of eati...
Remember that Soup Nazi episode from Friends? Well, this is the Sugarfish version of it. It's strictly their way—don’t even think about asking for anything different. I requested some salt for the bland edamame, and the server flat-out said no. I thought I must have misunderstood, but she insisted they don’t have any salt. Then I asked for ponzu sauce, since straight soy sauce doesn’t sit well with my stomach, and once again, I was met with a firm no. When I inquired why, she told me it’s because soy sauce is already on the table. I even offered to pay for a side of shiso leaves, but her answer was still no. You get the idea. The sushi itself was mediocre at best—very basic and unoriginal. I...
We spent the day at Manhattan Beach and decided to try the restaurant based on a recommendation from a good friend. Since it was during the COVID lockdown, the dining area was closed. I found it easy to place our order online, and our food arrived right on time. We took our meals down to the beach and discovered that a flashlight we had dropped into the bag made for a perfect lantern for our picnic. The food was a bit pricey, but it was absolutely worth it because it was some of the best sushi I’ve ever tasted. However, I wasn't thrilled about the additional $25 fee that seemed to be related to COVID—this was just added to the total bill. Despite that extra charge, we had a wonderful experie...
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I can't stop thinking about my next visit to Sugarfish! I had the Nozawa Trust Me for $39, and it was absolutely incredible. The quality of the fish, paired with the garlic ponzu sauce, hot rice, and room-temperature fish, was simply outstanding. Each piece of nigiri was not only visually stunning, but the flavor was equally delightful—it truly was a flavor explosion. We went at a bit of an odd time, right between lunch and dinner, which meant we didn't have to wait long, making for a more relaxed experience. The service for our table of three was excellent; our water glasses, matcha green teas, garlic, and wasabi were continuously replenished. Everything was just perfect. Sugarfish, I can't...
COVID UPDATE: Don't forget to bring a mask. Opting for the “Nozawa — Trust Me” option will set you back around $50 per person, making this place on the expensive side if you're after the best. But trust me, it's absolutely worth it. The service was outstanding, and the food was so delicious it could ruin other sushi for you. Street parking can be a hassle, but the meters in Manhattan Beach accept credit cards. We visited for lunch and were seated right away. I’d give it a 10/10 and will definitely return after a 20-mile bike ride.
This place did not impress me at all. The sushi was far from good. The rice was so loose that I couldn't even pick up the sushi with chopsticks, let alone dip it in soy sauce. The quality of the fish was underwhelming and nothing special. I ordered the "trust me" option and still left hungry after my meal. I would much prefer to spend my money at a legitimate Japanese restaurant that truly understands sushi, rather than this disappointing experience.
The scenery is absolutely beautiful, and the food is fresh! While it is a bit on the expensive side for the portion sizes, the deliciousness of the food makes it worth it, just like PEMDAS! The servers are also very friendly and have a great sense of humor. Overall, I had a fantastic experience!
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The food was thoughtfully packaged and came with a guide for the condiments to help enhance the dining experience. The fish appeared fresh and had a great flavor. Although the rice wasn’t to my liking, the overall meal was enjoyable. Thank you for the delicious experience!
The service was outstanding, and they take CDC safety protocols very seriously, which made us feel secure. I absolutely loved it! The sushi is always fresh! Thank you for making our 4th anniversary celebration special.
Japanisches Gelbschwanz-Sushi* (1 Stück)
Japanisches Gelbschwanz-Sushi* (2 Stück)
Garnelen-Sushi Nach Nozawa-Art (1 Stück)
Neuseeländische Dorade* Sushi (1 Stück)
Blaue Und Dungeness-Krabbenhandrolle
Nachhaltiges Wasser In Flaschen
Sapporo (Light Oder Premium)
Blaue Und Dungeness-Krabbe
Split-Cut-Rolle Mit Hummer
Neuseeländische Seebrasse*
