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"Enjoyed a good evening with family eating great seafood. I started with seafood linguine followed by sea bass. Both cooked very well and very tasty"
Telefon: +441474351515
Adresse: 1A Queen Street, DA12 2EQ, Gravesham, United Kingdom
Reservierung, buchen
Stadt: Gravesham
Webseite: https://www.facebook.com/theboysseafood/
Gerichte: 8
Kategorien: 5
Bewertungen: 953
My wife and I were visiting her Mom in Gravesend from the U.S., which we do at least once a year. We 've had many meals at many restaurants in the area. This was my favorite. I wasn 't overly excited by the word seafood in the name, but five of us each had something different and each of us raved about our choice. We had swordfish, sea bass, ravioli in salmon cream sauce, homemade pasta with veggies and traditional beef Bolognese. The chef and his wife, Josephine, own the restaurant. He does the cooking and she is the waitress. They could not have been nicer not more welcoming. My in-laws plan to go back this week. My wife and I will look forward to returning to The Boys on our next visit.
Last night, we dined with friends at this restaurant. The food was well-prepared, especially the fried calamari. I enjoyed my seafood pasta as well. However, my husband and friend ordered the swordfish and were slightly disappointed by the portion size for the price. The dish lacked vegetables, only including a slice of aubergine and a small slice of courgette. Adding some new potatoes and broccoli would have made the meal more satisfying. At £14.99, it was not worth it in our opinion. Despite this, the charming couple who run the restaurant could make some improvements to enhance the overall dining experience.
Just had one of the best seafood meals in ages in Gravesend Yes ! I said Gravesend ! Ray and I both really enjoyed our food, and our waitress Josephine was an absolute delight to chat with, we had the best evening. Go there and mention our names and I’m sure you will enjoy it as much as we did. ‘The Boys’ queen street, Gravesend. Recommend by Tina and Ray start: Prawns in garlic scallops in cream Mains spaghetti vongole lobster tails in asparagus cream All delicious and recommended by us who have dined in ‘Auntie Lucy’s kitchen, Aprilia Roma. X
We visited this restaurant for the first time on Saturday night and the food was some of the best I have had in years. The scallops served in their shells were amazing and the ravioli with salmon sauce was delicious. The chef clearly knows what they are doing and the service and atmosphere were top-notch. We drove all the way from Faversham and the expensive petrol was worth it. Despite the less-than-glamorous street the restaurant is located on, do not let that deter you from trying it out. It is excellent! Reserviere jetzt einen Tisch
I went with my friends to this restaurant in Gravesend after searching for seafood on Trip Advisor. I must say, I agree with all the other 5-star reviews - the atmosphere was really nice and friendly, the food was freshly cooked and delicious, and the prices were reasonable. I'll definitely be going back again.
Amazing food, amazing staff, very good ambience. I go there again and again because the food is the best in the area. True Italian cooking, the best sea food from the south of Italy. I am sure you wont be dissapointed . I have had many dishes from the menu and all are perfect! TRY !
This is a fantastic place to eat , they do some great Italian seafood dishes , the service was brilliant , made very welcome , staff very friendly and helpful , will be going back again , highly recommend for a romantic evening or family dinning
Although a bit small portions the food was nice. I had home made ravioli there was like 10 of them but some of them empty : nice sauce though. Grilled sea food as picture shows. Very nice owners. We will come back ,like the atmosphere. Reserviere jetzt einen Tisch
Words can’t describe the excellent food my husband and I had for lunch in this lovely restaurant. The gamberoni aglio were superb. My zuppa di pesce also as good. Staff very helpful. Love this place, and definitely be back.
Enjoyed a good evening with family eating great seafood. I started with seafood linguine followed by sea bass. Both cooked very well and very tasty
