We were quickly seated on a Friday evening. I do not like sitting at a table out in the middle right in front of the kitchen doors. Would have preferred to be seated at a booth. I didn’t ask to change seats. I think that they should ask the guest their preference before seating. Service was extremely fast and courteous. We loved our waitress. At first, I thought I was under dressed. Then we saw several folks wearing their scrubs and hoodies. (The hospital is next door. Alright then! That made the atmosphere feel a bit more relaxed and accepting. Spanish Home Fries and Boudin Balls were awesome. My husband really liked the pickled veggies. Frozen Porch Swing was good but very powerful lemon f...
We had a difficult time finding this restaurant (ground floor of Belhaven Medical Center facing State Street). We walked in for lunch around 1:00 PM. We were immediately greeted and sat. Everyone was friendly, our server was attentive. The food was delicious. I had the BBQ Shrimp Grits. The grits were done perfect with Parmesan. The shrimp were fantastic and the sauce went well with all of it. Tom had red fish that was ok. One of the 14-year olds ordered the Margherita pizza that was super tasty and the other had lasagna that was oh so yummy. Our server mentioned Saturday/Sunday brunch, and we enjoyed our experience so much we made Saturday brunch reservations before we leave town.
Outstanding! In town for work and gave it a try off rating. Salmon croquettes are phenomenal! So flavorful and despite being on the small plate menu it’s a very generous serving accompanied by delicious orzo pasta. It’s more than enough to be a full meal. But I also tried the prosciutto pizzeta which was excellent. They don’t skimp on the prosciutto! I sat outside but the interior is chic and loaded with personality. And the cherry on top was the outstanding service!
Great place. Sat at the bar. The bartender was freindly and attentive even though they were quite busy. Extensive whiskey list, found one I've been looking to try for a few years and one my girl and I have been searching out for almost 10. Food was delicious we had the oysters, duck pizza, pork chop , skirt steak and 3 sides. Everything was above expectations.
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My mother, a friend and I went on a Friday night was first time for all of us and the experience was good. The server went out of his way to get my Mom (who has a lot of food allergies) a vegetable plate which is actually in the lunch menu. Margarita was fantastic. We will go back
the keilsalat had thick plates made of speck, brownish tomatoes and stinging pieces of blue cheese. we shared a steak and salmon, boiled medium, moist and mouth water. southern pecan pie casserole capped by my birthday dinner and Dallas-to-destin road trip.
Went there for the rabbit ravioli but was sad to hear that it was no longer served. I tried the chicken tettrizinni but it wasn't great not horrible but nothing special. I enjoyed the wine and smoked tuna dip My BF really liked the redfish.
Excellent drink menu. Redfish was outstanding. Crab fritters and pork belly very good. Never seen lady peas in a menu, and most excellent.
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Parents in town to visit. Took them to brunch after church. Excellent meal. Best brunch in The metro area we have found so far!
the manship is a perfect choice of goals. the menu was exquisite and service both charming and charming.
Darioush Shiraz, Napa Valley, Ca 2013
Rotbarsch Auf Der Halben Schale
Frittierte Hähnchen Und Waffel
Geschwärztes Hühnchensandwich
Chicken Sausage Gumbo W/ Rice
Kate Arnold Sauvignon Blanc
Smoked Tuna Dip W/ Saltines
Geräucherter Thunfisch-Dip
