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"The huevos rancheros were delicious, but the blue corn waffles were slightly overcooked. The kids' quesadillas were decent, and I've always enjoyed the lavender whipped cream. I used to really love their Atole, but the last few times I tried it, it tasted unpleasant and sour. I don’t think I’ll be ordering it again."
Telefon: +15052681955
Adresse: 1248 San Mateo Blvd SE, Albuquerque, United States
Reservierung, buchen
Stadt: Albuquerque
Webseite: http://www.tiabettyblues.com/
Mittwoch: 08:00 -14:00
Donnerstag: 08:00 -14:00
Freitag: 08:00 -14:00
Samstag: 08:00 -14:00
Sonntag: 08:00 -14:00
Gerichte: 3
Kategorien: 5
Bewertungen: 3734
I had a wonderful experience at this restaurant. The breakfast burritos are a must-try! Given the price, the meal was excellent, and the smothered chili was even better. My only slight issue was that the space is a bit cramped. We ended up sitting outside, which turned out to be lovely thanks to the beautiful weather. However, while dining al fresco, I found myself easily distracted by the noise and sights of passing cars. Despite that, the delicious food made it all worth it. I can't wait to return and am excited to bring my family along—it's great to have another option in Albuquerque besides Wecks!
You might think that New Mexican cuisine is already delicious, but this restaurant elevates it to an entirely new level. It was absolutely incredible! The waffle I had was probably the best I've ever tasted, crafted from a blue corn batter that has completely transformed my view on waffles—I doubt I’ll ever enjoy regular batter again. They also make their own whipped cream on-site, and I sampled the lavender flavor; it was so exquisite that I can't even put it into words! The tacos were outstanding as well. A huge shoutout to the chefs and staff for their exceptional work. Thank you!
I just got back to Albuquerque from Louisiana and have been craving some comforting home-cooked meals. As a vegetarian, finding good options can be tough, but I must say, this place really made me feel at home and touched my heart! I’m so thrilled right now, it’s hard to put into words. The food was incredibly tasty, and the portion sizes were surprisingly generous—I certainly didn't expect such a big burrito! It was definitely worth it. The staff were very friendly and welcoming, and I enjoyed dining outside under the awning. Overall, it was a fantastic experience!
Despite the posted signs indicating that tables cannot be reserved until after placing an order and with very limited seating, my family of four was left waiting for a table to open up. When one finally did, the manager immediately reserved that table along with three others for a group that wasn’t even there yet. When my daughter inquired at the counter about the availability of those tables, the manager rudely shouted that they were reserved and suggested we sit outside if there was room. This experience was quite disappointing, and I doubt I will return. Reserviere jetzt einen Tisch
I ordered the enchilada breakfast, along with coffee and ice water. The water from the soda machine was not my preferred choice. The coffee was hot but quite bitter. The enchiladas were supposed to come with carne adovada, but instead, I received just two corn tortillas flat on the plate, smothered in canned enchilada sauce. On top of that, there were freshly chopped tomatoes, onions, and lettuce. The service was friendly, and the atmosphere was pleasant. However, it was my first visit, and I probably won't be returning.
I ordered the enchilada breakfast along with coffee and ice water. I wasn't a fan of the soda machine water. The coffee was bitter but served hot. The enchiladas were supposed to have carne adovada, but instead, I received just two flat corn tortillas topped with canned enchilada sauce. On the side, there were some freshly chopped tomatoes, onions, and salad. The service was friendly, and the atmosphere was lovely. Since it was my first time here, I probably won’t return.
This restaurant has a pleasant atmosphere, featuring both outdoor and indoor seating. I suggest getting there early on weekends, as it can get quite busy and seating is limited. During the weekdays, it’s generally less crowded after 10:30 AM. The French toast is straightforward yet delicious, topped generously with strawberries. The burrito is a fantastic bargain at $9, packing a spicy punch from red chili; it's large enough to be shared between two people.
The restaurant has a great vibe, with both outdoor and indoor seating options. I recommend arriving early on weekends, as it tends to get quite crowded, and space is limited. During the week, it's less busy after 10:30 AM. The French toast is massive and generously filled with strawberries. The burrito, priced at $9, is covered in red chili and is substantial enough to be shared between two people. Reserviere jetzt einen Tisch
The huevos rancheros were fantastic, but the blue corn waffles were a bit overcooked. The children's quesadillas were nothing special, although the lavender whipped cream remains a delightful surprise. I used to really love her atole, but the last few times I had it, it was gritty and had a sour taste. I don't think I will be ordering it again.
The huevos rancheros were delicious, but the blue corn waffles were slightly overcooked. The kids' quesadillas were decent, and I've always enjoyed the lavender whipped cream. I used to really love their Atole, but the last few times I tried it, it tasted unpleasant and sour. I don’t think I’ll be ordering it again.
