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"for the first time on wed 6. juli with my friend andy did not come there until 9.30 a.m., but the staff made us very welcome, that was still very hot and I enjoyed every bit of it. so on the sa. 8. juli I and my friend decided to go strood to dig, it took us 2 hours, but worth all mouthful and then we went back, last time eating was very nice and the staff was nice so well made x"
Telefon: +441474535286
Adresse: Coldharbour Rd, Northfleet, Gravesend, England, DA11 8AB, United Kingdom
Stadt: Gravesend
Webseite: https://www.tobycarvery.co.uk/restaurants/south-east/gravesendkent
Montag: 08:00-22:00
Dienstag: 08:00-22:00
Mittwoch: 08:00-22:00
Donnerstag: 08:00-22:00
Freitag: 08:00-22:00
Samstag: 08:00-22:00
Sonntag: 08:00-22:00
Gerichte: 21
Ausstattung: 8
Kategorien: 5
Bewertungen: 3924
My partner is a meat-eater, so we came to this restaurant for him. I am vegan, so I always ask the chef which dishes are suitable for me. Unfortunately, during our last visit, the chef seemed unsure about the ingredients in some of the dishes. In the past, I have been given incorrect information about which dishes are vegan, such as being told that macaroni and cheese was vegan when it actually contained milk. They did prepare a separate cauliflower dish for me without cheese, but there is a high risk of cross-contamination with non-vegan foods for other diners. While they always provide me with a clean separate plate, the overall setup of the restaurant is not very vegan-friendly.
My partner is a meat eater, so we come to this restaurant for him. I typically order a vegan dish and always inquire with the chef about the vegan options. During our last visit, it seemed like the chef was unaware of the ingredients in some of the dishes. In previous visits, I was informed that the macaroni and cheese was vegan, only to later discover that it contained milk. They did prepare a separate cauliflower dish for me without cheese. There is a high risk of cross-contamination from other diners, although they do provide me with a clean plate each time. Overall, the restaurant setup is not very accommodating for vegans.
My partner is a meat eater, so we choose restaurants with options for him. I always request for vegan dishes and ask the chef for clarification on what is vegan on the menu. Unfortunately, during our last visit, the chef seemed unsure about the ingredients in some dishes. In the past, I was misinformed that the macaroni cheese was vegan but it contained milk. The chef prepared a separate cauliflower dish for me without cheese. There is a high risk of cross-contamination from other diners and although they provide me with a clean separate dish, the restaurant as a whole is not very vegan friendly.
I made an online reservation for a table for 3 but unexpectedly needed to add an extra person. I called in the morning and easily changed the booking to 4. We arrived early and were happy to wait in the bar area. Our table was ready before our scheduled time and we were seated promptly. I had a conversation with our waitress about our daughter, who doesn't eat much and was recommended a children's meal. Unfortunately, the restaurant policy did not allow sharing, which is understandable. The service was excellent and we were very happy with our experience. We will definitely be returning xx.
for the first time on wed 6. juli with my friend andy did not come there until 9.30 a.m., but the staff made us very welcome, that was still very hot and I enjoyed every bit of it. so on the sa. 8. juli I and my friend decided to go strood to dig, it took us 2 hours, but worth all mouthful and then we went back, last time eating was very nice and the staff was nice so well made x
