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"Went New Years eve and it was crowded so service was a little slow(expected). We both had veal dishes that were outstanding. It was worth the wait. Our server was Jennifer and she did a great job(very friendly and competent. We will be back soon."
Telefon: (+1)6103531111
Adresse: 2902 W Chester Pike, Broomall, United States Of America, 19008-1310
Stadt: Broomall
Webseite: http://valentinos.com
Gerichte: 100
Ausstattung: 7
Kategorien: 5
Bewertungen: 11
The restaurant has two sides. We were initially seated on one side where the air conditioning was sub-par. It was even too hot for my wife and she doesn't like it cold. We asked if the other side was cooler and they immediately moved us over. The place was not even half full; why not sit us there in the first place? The food was average on all counts: portion size, flavor, quantity, etc. If someone suggested meeting there I would go back, but I wouldn't choose to do so on my own. There are plenty of better BYOBs in the area.
We had a pleasant dining experience at this local BYOB restaurant. Unfortunately, my husband found his veal parmigiana to be overcooked but did not mention it to our server. I ordered the chicken piccata but received what I believe was chicken Marsala instead, although I chose not to raise the issue. The tomato bread was decent, the salad was delicious, and the stuffed mushroom appetizer was good, if a tad underwhelming.
We arrived for our 6:30 reservation on Valentine's Day, only to find 5 other couples with the same reservation and no tables available. We were told there was likely a 30-minute wait or longer, which was unacceptable. It seemed like the owner was only concerned about making money and not respecting their customers' time or value. We decided to go to another restaurant and will not be coming back here.
The local restaurant was BYOB and the veal parmigiana was underwhelming and late, but the server did not acknowledge it. My wife ordered the chicken piccata and received a Marsala chicken dish instead, but she didn't complain. The tomato bread was fine, the salad was very good, and the stuffed mushroom appetizer was decent.
Went New Years eve and it was crowded so service was a little slow(expected). We both had veal dishes that were outstanding. It was worth the wait. Our server was Jennifer and she did a great job(very friendly and competent. We will be back soon.
