Vegetarian Food Studio

The café itself is unpretentious and a little basic, but clean and bright; the first thing I noticed when I walked in was the array of laminated press cuttings on the wall. The Vegetarian Food Studio has been featured by a number of titles including The Observer Food Monthly, Stella Magazine, The South Wales Echo and theguardian.co.uk. I found it totally charming that they had lovingly laminated each review and stuck them proudly on the wall, and it only added to my anticipation.

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they liked to eat. service and ambiente. methi paratha (the platform) is amazing. onion pakora( bhaji) not good as they again aloo tikki chaat wonderful and beautiful crispy thaali is simply ok not the real gujarati thali. dosa I would say is good again, but coconut cutney is what the cook needs to learn. sambhar is sweet as gujarati total its nyc restaurant indian gown.

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I order a student tiffin from here for only £5 per night, and I love the amount and quality of the food. there is always a Gujrati daal, a sweet (sabji), rice and 3 rotis that are sent. I think that wfs should give the students a chance if they want the same channel daily or not as everyone likes it.

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not much to say: the original and still the best vegetarian Indian eat around. we have now come into service three times and can compare the real world with the restaurants – and this applies to their origin.

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not recommended. the food was not delicious and stale. the personal knew nothing about eating. extremely bad amount and very expensive. very unhappy.

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