Veronika Nyc

Veronika Nyc - Tisch reservieren

281 Park Ave S, New York City I-10010-6125, United States
3248 Bewertungen 4.3

"The best steak in New York. I'll take all my good friends here."

Details

Telefon: +16469936993,+12127771840

Adresse: 281 Park Ave S, New York City I-10010-6125, United States

Stadt: New York City

Webseite: http://hawksmoornyc.com/?y_source=1_MjU3MzY3NDctNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Öffnungszeiten

Montag: 16:00 -00:00

Dienstag: 16:00 -00:00

Mittwoch: 12:00 -15:00 16:00 -00:00

Donnerstag: 12:00 -15:00 16:00 -00:00

Freitag: 12:00 -15:00 16:00 -00:00

Samstag: 12:00 -15:00 16:00 -00:00

Sonntag: 12:00 -15:00 16:00 -21:30

Statistiken

Gerichte: 10

Ausstattung: 25

Kategorien: 5

Bewertungen: 3248


Adresse

Karte anzeigen

Bewertungen

5 /5 Bewertung

Great British steak house with some nice additions. Cocktail menu is enormous but well worth the browse. All of my group's selections were fantastic. Please add London Pride to your beer menu!

5 /5 Bewertung

Absolutely excellent from start to finish! The service, food, wine, and ambience were all outstanding. Thank you, Hawksmoor team, for a wonderful evening!

3 /5 Bewertung

the noise level was unbearable. it is impossible to turn around without screaming. we will definitely not come back. the staff was great

3 /5 Bewertung

Really great restaurant- nice service delicious food. Noise level can be daunting. On the pricey side….

4 /5 Bewertung

The best steak in New York. I'll take all my good friends here.


Gerichte

Roasted Celeriac Maine Farro
Roasted Celeriac Maine Farro

Elysian Fields Lamb T-Bones
Elysian Fields Lamb T-Bones

Garlic Portobello Mushrooms
Garlic Portobello Mushrooms

Carolina-Spiced Pork Belly
Carolina-Spiced Pork Belly

Charcoal-Roasted Scallops
Charcoal-Roasted Scallops

Roasted Heritage Chicken
Roasted Heritage Chicken

Lendenstück Mit Knochen
Lendenstück Mit Knochen

Gebratener Knochenmark
Gebratener Knochenmark

Fried Louisiana Shrimp
Fried Louisiana Shrimp

Cast-Iron Filet Steak*
Cast-Iron Filet Steak*