Escape to the Balkans in Double Bay with authentic Slavic fare, run by long-term owner, Goran.
Village Grill - Tisch resevieren
3 Short Street Double Bay NSW 2028, Australia Reservierung"Escape to the Balkans in Double Bay with authentic Slavic fare, run by long-term owner, Goran."
Details
Telefon: +61293624942
Adresse: 3 Short Street Double Bay NSW 2028, Australia
Reservierung, buchen
Stadt: Double Bay
Öffnungszeiten
Montag: 17:00 -23:00
Dienstag: 17:00 -23:00
Mittwoch: 17:00 -23:00
Donnerstag: 17:00 -23:00
Freitag: 17:00 -23:00
Samstag: 12:00 -23:00
Sonntag: 12:00 -23:00
Statistiken
Gerichte: 0
Kategorien: 5
Bewertungen: 78
Adresse
Bewertungen
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Kategorien
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Shared Plates
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Restaurants
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Breakfast
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European
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Steak
Ausstattung
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Suitable For Functions
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Families With Children
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Entertainment
- Tisch resevieren
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Breakfast
- Reservierung
Saké
33 Cross Street, Intercontinental Hotel Double Bay Double Bay NSW 2028, Australia
Reservierung, Australian, Japanese, Asian, Sushi, Bars
"Dinner was wonderful, undoubtedly the best Sushi in sydney, great service and very enjoyable. Not cheap but good value for the experience"
Guzman Y Gomez
31/680 George St, Sydney, 2000, Australia
Reservierung, Vegetarian, Fast Food, Mexican, Coffee, Meat
"I have a confession to make I tried this places YEARS ago when it first opened in 2005ish or thereabouts, and I didn't like it."
RK San
462 Cleveland Street, Sydney, 2010, Surry Hills, Australia
Reservierung, Vegetarian, Asiatic, Seafood, Cafés
"Interesting and original omakase. Very filling as well!"
Albion Place Hotel
531 George Street, CBD, Sydney, 2000, Australia
Reservierung, Restaurants, Australian, Burgers, Bars, Pubs
"I was satisfied with the food. Burgers are between $14.90 and $15.90. The drinks are more expensive than other places, and the free Wi-Fi is slow and stops working intermittently."
Bondi Pizza
Level 2, Shop 208, 1 Bay Street, Broadway, Sydney, 2007, 2037, GLEBE, Australia
Reservierung, Australian, Seafood, Italian, Pizza, Pasta
"Bondi Pizza as I attempt to write this your still in my gut and boy am I full to the brim."