Being a craftsman and having worked at Guy , it is always as joyful as I discover this passionate who spends his day in the furnace to prepare and cook his own ingredients, to cultivate his spices and vegetables. The energy used to design pizza will find yourself delightfully in your plates. Thank you, sir, for getting us out of all these industrial pizzas. Chapeau bas l'artiste
Tested for the first time tonight at the Roman axle st. Pizzas are delicious and all cooked home. Very friendly welcome. We'll be back on a regular basis, that's certain, and that was missing here...