"The food was delicious and tasty, the service was great, all round amazing experience would highly recommend"
Sadly underwhelmed and disappointed at this return visit . A few good dishes; wood pigeon, salmon platter, spicy garlic prawns and haggis Scotch egg and Mac and cheese without black pudding for the children but other dishes disappointing. Cullen skink fish badly filleted and bony, sticky chicken very dry and overdone, cheesy beanos toast burnt and a bit dry, stovies served as two very small balls of meat and potato deep fried and overdone . The restaurant is a conservatory and there were no windows or doors open on our arrival so the temperature was uncomfortably hot we couldn’t stay a moment longer than main courses . Do appreciate the weather was unusually hot but it had been for some time...
The restaurant is located in the resort in a conservatory overlooking some of the gardens. Idyllic. The service was quick and efficient and served with a genuine smile. As a Scottish Tapas restaurant I was so looking forward to something really different and interesting. For me, it didn 't work. The portions were incredibly small and tasteless. The biggest disappointment was stovies in broon sauce . I have to assume that the chef has never eaten traditional stovies before, or he/she was just trying to be too clever. I 'm not really sure what it was meant to be. I had a dessert which was beautiful, not because I really needed one, rather because I was still hungry!.
This restaurant offers food with a side of entertainment. The cooking is top-notch, with amazing skills and the presentation is delightful. Make sure to try the Rainbow Trout for both flavor and spectacle. The Short Rib Beef Fingers are incredibly tender and can be easily cut without a knife. And don't forget to try the Mac and Black - a delicious macaroni dish made with black pudding and Arran cheddar cheese. You'd be missing out if you didn't give it a try!
We had a fantastic dining experience at this wonderful restaurant. They offer a unique concept of 'Scottish Tapas', allowing diners to sample a variety of dishes with a Scottish twist. The menu includes options for Meat, Fish, and Vegetarian dishes, as well as a selection of delicious side dishes. The service provided by the staff was friendly, attentive, and efficient. We would definitely return to dine here again without hesitation.
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Unfortunately we were disappointed with our meal. We shared 7 dishes and none of which we particularly liked due to little taste and the prawns were overcooked and chewy. The tastiest dish was the chips as they were salty. We were really looking forward to dining here during our stay, but would recommend the Cruize restaurant at Auchrannie instead. Bottles of gluten free beer available.
Eighteen69 at Auchrannie Resort, 1st Class service and food. Atmosphere very relaxed and informal but with superior service, attention, knowledge and recommendation of dishes. Scottish Tapas but with a twist. Particular favourite was the Haggis, Neeps and Tatties but all of the dishes were phenomenal! We will be back! Best in Brodick!!
So good we went two nights in a row inviting friends over who were staying elsewhere. Food was excellent, very well cooked with skill and intelligence.The watermelon sashimi a revelation. The whole experience on both nights enhanced and improved by our server Kevin
The restaurant is beautiful, the food is delicious, the cocktails are amazing, and the ambiance is perfect. The tapas-style dishes were served as soon as they were ready, making for a great dining experience. I can't wait to go back again soon.
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Amazing food you will definitely not be disappointed, service was great. Lovely atmosphere. Nothing disappointed. Will be back soon.
The food was delicious and tasty, the service was great, all round amazing experience would highly recommend
