I called yesterday to give my review to a staff member and maybe it will reach the manager but in case it didn 't.... This is my review. I made a reservation for my husband 's 40th birthday. The number of people for this surprise birthday dinner was 11. The reservation was set for 9pm on 08/09/2024. I told everyone to arrive at 8:30pm due to traffic. When everyone arrived at the restaurant, we basically sat ourselves at the table. There was no follow up on who will be our server. While sitting at the table we noticed that a family was seated after us received their drinks and bread right away. While we waited 40 minutes later after being seated, we finally were greeted by our server. I had t...
It has been awhile since we have dined in, we generally get takeout and I have enjoyed the food in the past. Every place deserves an off day esp on a busy day but so many things were wrong that I doubt this is a unique occurrence and we will not return based on that. 1. We made a reservation and waited 25 min to be seated and another party with the same reservation time, who arrived AFTER us, was seated before us due to complaining. 2. Although the table was “cleaned off” it was still dirty (visible crumbs in the creases and a weird film over parts of the table) and crumbs were all over the restaurant floor. The restrooms were also quite a mess. 3. We ordered our children’s food as soon as w...
Party of 2 7:30pm both ordered 3 course dinner (salad, entree, dessert), 1 cocktail and 1 wine. Cocktail came out first, but no wine. After a few minutes we were notified wine was unavailable and ordered a cocktail instead. That came fine. Entrees came next. Black cod and sirloin. The black cod was plated correctly, but steak had no sides. No salads, no bread yet. A few minutes later 1 salad arrived with the wrong dressing. Notified waiter that there should be a second salad, 2 dressings, mashed potatoes, mixed veggies, and bread brought to the table to complete our original order. He got it straightened out and brought everything we needed. It was entered incorrectly in the computer so he g...
My wife and I looked forward to our first experience at this restaurant. We were celebrating my best friends birthday with his wife and family. Reservation was at 9. It took 30-45min for someone to ask about our drinks(sprite, Long Island water). Still took another 15min to get them, after complaining about the sprite we were informed they were pouring drinks from A 2 liter bottle. My wife food came after waiting over an hour. Filet mignon…asked for medium…it was cooked beyond well done tough. Everyone fries was cold. I finally got my food once everyone was done. So I ask for a to go box. Horrible experience. A complete let down.
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My wife made a reservation for my birthday. When we got there we sat down and nobody checked on us for 20 minutes. We had to go and find a manager to get served. Our server was great but the food took a while to come out and when it did the food was cold. The sodas were flat and we had to keep switching our drinks. The only reason we didnt leave is because me and my family were just laughing and having a good time telling stories.
Lovely restaurant with a lot of meat options as you'd expect for a grill. I went for the NY Strip and was not disappointed. Succulent steak cooked as requested, the first bite was heaven for the taste buds. Same right down to the last bite. Set in a modern area with lots of eateries and apartments. Would recommend
My wife and I had dinner at this restaurant with a large group last night. I ordered the ribs special and was very disappointed. The flavor was good but there was barely any meat on them. Service was slow and the restaurant was very noisy.
Great food and fantastic service. A little on the pricy side on some of the dishes, but overall good value for what you get.
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This place was an awesome find on my trip. Everything was wonderful from the service to the food.
Such a cool space. The idea of the neighborhood was very neat. Food was excellent.
Amerikanischer Hackbraten Vom Kobe-Rind
Mit Koriander Gegrillte Hähnchenbrust
Freitag Vegetarische Schwarze Bohnen
Donnerstag New England Clam Chowder
Sonntags Gegrillte Hühnermaissuppe
Gegrillter Garnelen-Erdbeer-Salat
Jeden Tag Hühner-Tortilla-Suppe
Lendenstück Mit Pfefferkruste*
Taylor Fladgate 10 Jahre Tawny
Mittwoch Rinder-Gemüse-Gerste
