Sorry but if I can mold my pizza dough into any shape I please after it’s been “cooked” and delivered to me that is not ok. And no this is not a photo of the cheese. Two stars only because the manager or owner whoever I spoke to on the phone sent a new one and a comp dessert (which honestly is the least he can do on a $70 order of 2 pies) but if he is reading this, try not to be so defensive to the ones letting you know of YOUR mistake! Even if you’ve “only heard this twice in 10 years” that is twice too many nor should I as a paying customer be made to feel accused of lying. Sent this one back with the driver just to prove my point. And by the way this is not even the first time I’ve had th...
I ordered a buffalo chicken pizza and a half-dozen garlic knots, really excited to try this place out. Unfortunately, I feel like I was misled by Instagram and Dave Portnoy's review. It's disappointing because the pizza had potential, but it was extremely dry. The buffalo chicken was flavorful, but again, too dry overall. There was no sauce on the pizza at all—just bread, cheese, and chicken. No ranch drizzle or sauce base to enhance it. This was a one-time experience for me. At $38, it just wasn’t worth it; I’d prefer to spend my hard-earned money at Umberto’s instead.
Ginos is the best pizza in seaford! I grew up on Tarrallos, so I know good pizza! They also have the most delicious soups! The chicken escarole and bean is out of this world! Their catering is always on point as well! Definitely worth every penny and calorie!
Such a great spot! The food is delicious; the vodka slice, rigatoni fiorenta, and the cauliflower crusts are a must try. I was helped by a young man named Dominick and the service was excellent. Parking: Right out front, plenty of spots
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I went there last Saturday night and the waiter was awesome , very friendly, all smiles and because of him I will definitely go back , service is what makes one feel very comfortable, Food was Fantastic also.
Really enjoyed the pizza here. I got a salad slice (tomato, red onion, fresh mozz, balsamic glaze etc) and my husband had their chicken park slice. Both very good. Service was great
The pizza I had was truly disappointing. I’m not sure how they can call themselves a pizzeria. The flavors were lacking, and the crust was too greasy.
Love this place. We were delighted to see the dining room reopened. The food and service were fantastic! Highly recommend!
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Horrible slice of regular pizza under cooked dough all mozzarella no sauce …
Pizza is great..all the food we had was good..staff was friendly and
