This used to be one of our favorite restaurants before the pandemic and the new ownership. So we had to try it after the reopening and found the experience somewhat mixed.First of all, the new setting is really not catered to family dining with very few round tables of party of 6-8. It really makes for a uncomfortable seating to be sitting at a long retangular table which is too narrow to begin with for sharing plates.The new menu is pretty decent and the food pretty well prepared, fresh and tasty in Cantonese style. However, I found the pricing to be on the high side given the setting and the ambience for family dining. It definitely is a negative factor as far as going back again.
New ownership has turned this place around. The food is very good, staff is friendly, service is quick, restaurant is clean and the prices are reasonable. Best thing to try, ask the owner, Ivan, to order for you. He will ask you your preferences/ allergies, and if you can let go and be adventurous, you will rewarded as he understands how to please hungry customers. Generally owners know how to order better than we do because they see what makes folks happy or not. Omakase, Chinese style.
The food at this restaurant was fantastic and well worth the price. I had the dry beef chow mein and chicken fried rice, both of which had great taste. The sesame chicken was perfectly cooked, and the honey walnut prawns and wonton soup were also delicious. I will definitely be ordering from here again.
We recently tried Hong Kong City for the first time and were very impressed with the food! The menu selection was excellent, much better than the restaurant we have been ordering from for the past year. We have now found our new favorite Chinese restaurant.
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One of the best Asian cuisine in San Francisco I have tried. No surprising decoration, but environment is clean, spacious and staff is nice and friendly. The foods are great in taste and ingredients are very fresh indeed.
One of the best Asian cuisine in San Francisco I have tried.No surprising decoration, but environment is clean, spacious and staff is nice and friendly.The foods are great in taste and ingredients are very fresh indeed.
The Dry Style Chow Fun with OX sauce is absolutely delicious. Although it may be on the pricier side, the portion size is generous and will definitely leave you satisfied. It's worth every penny!
Waited about 10 minutes and got my order. Pretty good food, and pretty quick as well. The street parking can be used. They can understand Chinese (Mandarin) as well as English.
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Wor Wonton Soup was very good, flavorful broth and large portion. Big fan of their honey walnut shrimp, they packaged everything well!
The food was very delicious. I highly recommend going to this place. It was my first time ever going to a restaurant in Alameda.
Q17. Dried Scallop Egg White Chinese Sausage Fried Rice Yáo Zhù Dàn Bái Là Cháng Chǎo Fàn
Dried Scallop Egg White W/ Assorted Seafood Fried Rice Yáo Zhù Dàn Bái Hǎi Xiān Chǎo Fàn
Stir-Fried Cauliflower W/ Chinese Sausage Là Wèi Chǎo Cài Huā
L36. Braised Tofu W/ Bok Choy (Vegetarian) Hóng Shāo Dòu Fǔ
L37. Eggplant W/ Garlic Sauce (Vegetarian) Yú Xiāng Jiā Zi
Q12. Salty Fish Chicken Fried Rice Xián Yú Jī Lì Chǎo Fàn
L22. Eggplant&Pork W/ Garlic Sauce Yú Xiāng Jiā Zi Ròu Sī
L40. Garlic Mixed Vegetable (Vegetarian) Suàn Róng Zá Cài
Q6. Sausage Spam Fried Rice Xiāng Cháng Cān Ròu Chǎo Fàn
L38. Sautéed String Bean (Vegetarian) Gàn Biǎn Sì Jì Dòu
