A really good fun place to go for a Savoyarde winter dining experience! The restaurant is very effectively themed in the style of a ski chalet and the atmosphere is great when it's busy. Lots of cheese based dishes including raclette, fondue and some new options too which include self bbq duck breast and cooking meats on a heated metal bell! Run by a friendly, small team (husband & wife?) so service can be a bit slow if the restaurant is full. Good choice of speciality bottled beers. Wear layers as it can become pretty hot with fondue burners and raclettes on the go! Be prepared for the smell of cooked cheese on your clothes when you get home! Tucked away on a small road by the river. It can...
Was there a team change? The quantities have decreased I have the impression but as to the prices they have increased. The front chocolate fondue was better, 4 small pieces of orange, 3 pieces of kiwi, 5 rounds of bananas (approximate figures), the quantities are no longer the same before the pots are more filled. Smoke raclette remained the same taste but not the price. I'm not coming back. Pay attention to almost all the card has changed.
New team very friendly and professional. We came with my spouse on Wednesday to taste the fondue at the ceps, it was a first for me and certainly not the last. We arrived with 20min late because of the caps and we were received with great kindness despite everything! I recommend this restaurant
First experience with friends and we are really conquered. We got out of the stomach full of good things. Warm welcome, very clean places and toilet. Thank you, we will return with pleasure
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not what i would have thought stopping for been in Albi but yes it was good. quality and quantity was their, after a long day it was welcome place to stop good size menu at good prices
Excellent! We eat well, and it's very nice when there's a world! The raclette is with a small brasero on the table, which heats more! Recommended 100%!
A friendly restaurant to make in winter to warm well!!! We were celebrating with my husband! Friendly restaurant to do with friends or family with ease
Very warm. Little, but it doesn't make any difference. Waiter listen, be nice. We took the brezanne and the tarn'tiflette. Not at all disappointed
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Very good time, welcome and service are warm. We eat super good quality and quantite! I recommend
Nice restaurant, quick service You can go with your eyes closed to enjoy a good winter meal
Fondue Savoyarde Aux Trompettes De La Mort 250G
Demi Tarte De Porc Confite, Sauce Échalote
Raclette De Saucisse Au Lait Crémeux
Tripes De Veau À La Mode Des Gabares
Pavé De Cœur De Rumsteak Env. 250G
Mix Rumsteak Et Bavette Env. 300G
Paté Basque Unique Au Petit Sale
Raclette De Saucisse Au Lait Cru
La Charcuterie "Pour Plusieurs"
Fondue Savoyarde Aux Cèpes 250G
