"Very kind service. I asked for something different than on the menu, and i was extremely surprised, in the good way. Also a very good presentation. I had the impression the other people liked it here too."
I will own that we had a successful visit to this restaurant last year where we enjoyed a pleasant lunch on the pavement. Today however arriving a little after 13h00 we were seated in the dining room at a table positioned too close both to a door and in good hearing of the serving bar where a radio was blaring away and a coffee machine was dispensing steam. We waited patiently for service then ordered three set menus and two a la carte dishes. We waited some time before starter appeared from the menu selection and this could be considered passable. A long wait then ensued before the a la carte dishes appeared to the folks who had yet to be offered even a piece of bread. The lamb chops might...
A friend had recommended trying an authentic Cassoulet when in the mid-pyrannes, so while in Albi I checked 2 resteraunts, both overlooking the amazing St Cecilias Cathedral, Tempted by the "Rest" bar/resteraunt but decided on "Le Parvis" believing it would be more authentic, given the very well presented class of this resteraunt & it was 5 euro more. Well I am not sure how it compares, but if my experience was typical, I wouldnt rate "Cassoulete". It was in a 50mm deep bowl & the waitress advised it contained duck & sausage, which I can confirm it did, it also contained mostly white butter beans with some sliced carrotts. The flavour (well I'm no expert) but it was bland, except for the duc...
Ate here in a Tuesday evening as an alternative to the Marche Nocturne which was going on in the place in front of the cathedral. We were not disappointed. The food was top quality. I ate from the €29 menu which allowed me to choose anything from the starters and main meals and a dessert. I ate foie gras then confit de canard. Both well presented and high quality. The service was good and friendly. We ate on the terrace with the amazing view of the cathedral, and we're just far enough from the music for it to be pleasant but not intrusive. On such nights you have to go with it and enjoy the free entertainment like everyone else. The sommelier was helpful with the choice of wines and we had t...
We visited this restaurant as part of a group. First the positive, the main course was acceptable, as was the wine. The first course was meagre and poorly presented. The dessert was dreadful.We were in a large room with angroup who seemed to considered themselves to be singers. Unfortunately, they decided to 'perform', ruining the occasion for our group. (At best, they were poor.)The noise makers persisted, even attempting to collect money from us. Despite our requests, they continued and the restaurant staff were not prepared to ask the noise makers to consider others.A bad experience which I will not repeat.
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We visited this restaurant on recommendation of friends who live in France. Unfortunately wedid not have time or appetite to enjoy their set menu, but opted for a salad. The salads are about 14 Euros vs the nearby 9 Euro offerings, but these salads are in a superior league. Generous servings. We tried the one with duck & another with bacon, walnuts & egg. Both were outstanding. Service was friendly & efficient.
We had dinner on the terrace and it turned out to be an awesome evening. The poultry with wild mushroom sauce and the lamb cutlets with garlic sauce were amazing and the potatoes were out of this world. The presentation and quality of the food was exceptional and the service was great too. We will definitely be back when in the area again.
Good quality price ratio. Good service. From the 18.50€ menu, Oignons soup is very good and salad with "gesiers" as well. Duck is served with various vegetables (mushrooms, potatoes, "choux"). Veal in "blanquette" is above the average. Opened on Sunday evening, nice situation in front of Albi's cathedral.
Stopped by Le Parvis for lunch after touring the cathedral at Albi. Wonderful view of the cathedral from the outside seating area. Good selection of food and drink, including set menus. We each had a salad, which were HUGE and absolutely delicious. Good value for money for quality of the food!
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A pleasant meal in a pleasant setting in the centre of Albi. The starters were tasty and the main courses of duck and take were tasty and filling. The service could have been better but the restaurant was quite full, perhaps more staff required?
Very kind service. I asked for something different than on the menu, and i was extremely surprised, in the good way. Also a very good presentation. I had the impression the other people liked it here too.
Glace 3 Boules (Vanille - Café - Chocolat - Caramel - Rhum Raisin - Coco)
Sorbet 3 Boules (Citron Vert - Poire - Cassis - Fruit De La Passion)
Terrine De Foie Gras De Canard Maison Et Sa Marmelade De Coing
Moelleux Au Chocolat Et Son Cœur Coulant (Cuisson 10 Mn Env.)
Escalopes De Foie Gras De Canard Poêlées À La Mangue Rôtie
Salade Du Sud-Ouest (Gésiers De Dinde - Magret De Canard)
Assiette Parrillada De Poissons (Selon Arrivage)
Souris D'agneau Confite Au Thym Et Épices Douces
Dos De Colin Sauce Beurre Blanc Au Combava
Salade Périgourdine Toast Au Foie Gras
