La Paix - Restaurant - Hotel - Tournus

We’ve eaten here 2 or 3 time before and had a perfectly OK meal, so perhaps it is a bit unfair to write up our latest visit. However I’m just writing as we found it.It was a very warm evening and we’d booked for the terrace at the back of the hôtel on the edge of a small square. I ate from the 25€ menu and my wife from one at 33€. We ordered a bottle of red wine - a relatively local Mercury 1er cru Les Croichots. Unfortunately the glasses used here are fairly clumsy things with a rolled rim which don’t really allow you to fully appreciate the contents, but it was a good enough bottle.My wife’s starter was 6 snails in garlic, served in individual little “egg cups”. She found them rather lacki...

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In July a lot of Tournus restaurants are closed so this was a good find. Weather had turned so didn't mind sitting indoors. We were the only English in there and it had a lovely French atmosphere. We had a drink at Le Parisian by the river which also looked nice but it was full of Americans so we didn't eat there. Food was well presented and tasty. As it is in the Macon wine growing area wine is very dear, so we had Provence house wine which was fine. Snails and frogs legs on most menus too. Recommend the Chaource starter.

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to eviterhotel tres mediocre,propretè qui leaves to desire, furniture vetuste, smell desagreable in the commons.........Maybe we have to test the restoration !!!!! after the different comments it is the only positive thing ! without regret, never more.

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If the hotel seems to be out of the outside, the restaurant is very well. Very fresh kitchen. Eggs remarkable meurette. fast and pleasant service. good value for money.

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Price/quality a charm. Very tasty and fresh with quirkogne wine. Reserve this restaurant when you book a room at the supervising hotel.

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