Hello, very disappointed in the restaurant, we took the burger to the trolley of ruys with unbrown but black bread on the edges, a melted tome, an indescribable sauce that ruins the dish, not to mention flowery fries (gel). dessert. a strawberry macaron that was to date a few days, because with its chewing-gum appearance, accompanied by its cream. reminding me of the thousand leaves of my canteen at the university. However, I would like to congratulate the entrance of the carpaccio of gambas which was very good as well as the professional staff despite the number of trainees and apprentices who gave the price and the result of the dishes I am sorry but I do not recommend it (2 stars well not...
in no case a gourmet restaurant. dishes without originality pay 250 euros to three to have a lamb square with grilled vegetables or a calf with a carrot purée and 3 peas, or dessert with a few mignardises is unacceptable. this type of food is good for a full board but unworthy for a restaurant that says gastronomic. price exaggerated and flat insipid. A 5-star must have a leader worthy of that name. pass your path unless you want to waste your money with more, residents who are crossed in bathrobe who come out of the pool or the sports saddle.
very disappointed because we are accustomed!!! insipid dishes, neglected presentation. great doubts about the quality of products. Unworthy for this type of establishment. What a shame. 200 euros of wine entry for 3 pers. finish mignardises and candi sugar to accompany the coffee. a quality service. We will now be satisfied with the thalasso treatments.
Summary: to avoid! disappointment. full of fat served as it is. the chief who was saying that he had already left the place after 22:20 to justify such a quality. I'm not even talking about the restaurant being said to be complete, but at the end several erect tables will be rid of before us. fortunately we are not in a palace hotel (5 stars currently.
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Big disappointment! We took the menu, plates full of fingerprints and projections, the entrance arrives before drinks and no culinary interest. low-end brewery cuisine certainly not at the height of a 5-star establishment. 166 euros for 2 people ... fortunately the hotel is at the height. without a quick reaction the restaurant will empty very quickly.
Quelle déception .Rapport qualité, quantité ,prix , injustifié. Impossible de prendre un apéritif, au restaurant, le bar ouvre à 14h00 ! Une grande salle mais tous les clients regroupés dans la même zone. Certainement pour limiter le ménage. Seule note positive, l accueil et le professionnalisme de Monsieur A. qui nous a servi.
It's very good, but the price is not justified. all the more so that my lamb square was believed inside, even if I was taken back. The massage for my vegetarian companion, a vegetarian plate of more than € 30, it's hard to pass and the feeling of embarrassing. We didn't go back. Too bad.
Hello the place is nice some hooks here and parts on the furniture and walls angles. the correct service but not for a 5 star. When on the salad menu cooked in the vinegar. fries too salty. more elaborate dishes. this place is not gastronomic
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the ravines took the excellent menu tasting from the beginning to the main dish: just the perfect lobster staff with care spent a very pleasant evening thanks
I'm confirming the food is depressed. Big scam. Not at all gastronomic!
La Trilogie Grey Goose (6Cl) (2Cl De Chaque Grey Goose Parfumée)
Puligny-Montrachet 1Er Cru Les Garennes - Vincent Prunier
Patrimonio - Rivage De Farinole, Guissani Paoli (Vin Bio)
Coteaux Du Layon - D. De La Montcellière - Louis Gueneau
Cairanne - Le Pavillon Des Courtisanes, Jean-Luc Colombo
Quarts De Chaume Grand Cru - Château Pierre-Bise (50Cl)
Chinon, Domaine Pierre Sourdais - Les Rosiers (Vin Bio)
Muscadet De Sèvre & Maine - Ldor - Pierre Luneau Papin
Ventoux - Instant Présent, Mas Oncle Ernest (Vin Bio)
Côtes De Thongues - Armonia, Domaine Bassac (Vin Bio)
