Mac Donald's - Tisch reservieren

What? I've never seen such a dirty restaurant....Some customers certainly lack to know how to live by not getting rid of their tables by leaving their empty cups on the ground. But the trash cans are so hard to get rid of, the tables are not cleaned, the seats are not there!!!! Some employees do not bother to pick up the dicks or towels that fell to the ground. And finally, the wait was long. It was between 8:30 and 8:45.

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to begin with, staff: poorly managed, absolutely not trained to meet customers. Even in mac do, there are rules of politeness to respect. between the disputes between colleagues and the conversations that do not look at people panic, lack of this and there. for the next: cleanliness is to be revisited, every time we eat our table and the soil is dirty...Frankly not terrible. we prefer to take the drive and eat at home...

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When I go to the mac do, it's for a fast and unpretentious meal of particular quality. except that it must be fast and warm preferably. It wasn't an evening of great affluence, but it was a joyous brothel. not clear at the level for a mac do

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for food we know what to expect, but for the customer relationship there is a concern. Once on two or a delay, or a forget, or a erour... it seems that employees spend their time doing war while the managers are. where? I don't know.

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Run the drive. a car on two must wait on the bottom side its order.Now you are only allowed to order via the terminals. I mean, twice on three, there's a drive sandwich missing. The worst French mcdo.

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