Maggie’s Snacks And Liquor offers a fantastic experience with kiwi-inspired snacks and drinks. What we tried: Kumara crisps with kiwi onion dip $7, oysters with pepperberry ponzu mignonette $8 each, house-baked nori sourdough with marmite butter $6 each, Ika mata (Cook Islands ceviche) with coconut milk, lime, tomatoes, and cassava cracker $22, marinated flank steak with onion marmalade, horseradish, and butter lettuce $28, and hangi potato smashies with boiled egg mayo and wakame $15. For my fellow Kiwis, you know how legendary the chip and kiwi onion dip combo is, and these guys absolutely nailed it—it tasted even better than I remembered! The dip was super creamy with a light, whipped te...
