5 /5
Bewertung
★
★
★
★
★
Charcuterie floor, Italian red and white wine of Good product to restore to siorac in the Périgord pleasant and friendly service on the terrace, it is not easy to restore to reasonable rates in the Périgord, especially if you want to get out of the duck confit and other specialties that is unfortunately too often overrated. 50 years ago, Siorac had a Michelin star gastronomic restaurant in the scholly hotel where the perigonurdin products were magnified, the restaurant evolved and we enjoyed our experience at CASA MOZZA.