Restaurant a l'Agneau

I went there for a Saturday lunch, without knowing the establishment. this default choice has not been conclusive, I do not plan to go back there any day. Even if you ignore the decor (which is not already arousing enthusiasm), the dishes and the service are not worth the detour either. It's more a marker of hunters and inhabitants who have been coming for years and who take the place as a second home.

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the reception and service are without reproach, monique is always at your side to be pleasant and its smile wins you. The kitchen is simple but tasteful, the products of the garden are very fresh, the fries are excellent, than ask for more. The terrace in summer is really a plus and you will not be disappointed.

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It was an excellent village restaurant, the kitchen has a real let go,less homemade products...The dishes are always generous and wise of price.

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I was surprised by the chief's reaction because he's taking the account. I found the good campagnard cuisine with a simple chef.

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simple restaurant with a clientele and family cuisine. good value for money service smiling

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