Big disappointment for this establishment. We had booked two rooms for two nights to attend a family event. We waited 20 minutes, there was no one at the reception, visiting a little we found two children under ground in the restaurant. The poor kid didn't know what to do, we called, but no one answered. When the receptionist finally apologized....We didn't pay dear, the hotel is aging but clean. no luck either for the restaurant closed on Friday evening and Saturday evening....The breakfast at 8.50 euros is correct all there is even if the yogurt was perished from the day before. We were not disturbed by other customers, we only saw a couple of retirees. The traffic on the other hand is int...
the menu at 15 euros includes the entrance plus the dish and dessert. In the entrance you have access to the buffet of the entrances, which allows you to choose from a variety of vegetables and charcuterie, .the meat was cooked according to my request and the dessert was good. It was summer and we were able to enjoy the shade on the terrace, quite quiet, but without sight. The service was fast.All this has nothing exceptional but it is very correct for this price.
we chose the basic formula at 15 euros, with buffet of admissions, hot dish and dessert. The entrance buffet was properly garnished with everything we wanted in various salads, charcuterie, .rien of particular to report for the hot dish or dessert. the choice was limited but we were right. The service was correct and fast. The beautiful weather allowed to eat on the terrace which is quiet, with large parasols, but without any view.
I don't have any opinion on the hotel. but for the restaurant I think I rarely eat as bad as my life. Nothing to say about the service, but I wonder how you can cook too badly. I eat better at my company's canteen. The foie gras is immangeable, the sts jacques are bad scallops, the chocolate melt has no taste.Very bad resto I have tested for 20 years.
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After a dirty day at work, we looked for a glass on the terrace. We were very well welcomed, the hotel has a shaded terrace, quiet.We were so good, that we sneezed out we will return it is sure
the menu is more or less summarised, the offspring of buffet works are quickly depicted and not reassorted! the wine map offers a more interesting value/price ratio but ...!
Friends who dined at the restaurant decades ago held fond memories and regarded it as the "best dining experience of their lives". Unfortunately,
Overall this was a phenomenal experienceThe restaurant is beautiful, the staff were as nice as you could ever expect, it was clean.
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Welcome to Cirque du BocuseThis is the gilded palace of sinful consumption.
