Station Tap House & Steak Co

Terrific food, friendly service! After having an enjoyable lunch one afternoon, we returned to celebrate a friend's birthday. We were a party of 6 on a weekend night and the restaurant was full, but we were served very promptly. The appetizer selection has uncommon, interesting selections such as duck tacos and Kim Chee dumplings, both of which we tried along with bruschetta. All came in generous portions and were very tasty. Steaks were cooked perfectly, and the shrimp tagliatelle was also good. Lastly, sticky toffee pudding is a favorite dessert of mine, and The Station's version is as good as any I've tried in the U.K.

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Been once. Our table was beside the hostess stand which I wasn't happy with a first. But it was quiet and unobtrusive which is credited to both the staff and patrons for their consideration of their surroundings. Service was excellent yet not pushy. Food was excellent and well not over the top. Simple good food at a fair price. All one can ask for.

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We wanted to love the experience but our experiences in the last 6 months have fallen short. Food is expensive and the price point does not reflect the value. So disappointed, service was sub par when as well when we visited on Feb 8th. we wont be back. Ambience 7 out of 10, food 5 and service 4.5.

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Food is really good. One of the few places in the North Bay Area that offers good salads and lots of veggies with your food (other places are all burgers/meats). The ambiance is great as well.

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Excellent food, nice menu options, fantastic staff very much recommend. We do our special occasions dinners here.

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