"The ambiance of the restaurant isn't heavily centered on dining, like you would expect in a typical eatery, allowing us to enjoy our meals without feeling rushed. All in all, it's a wonderful place offering delicious food, refreshing drinks, and attentive service."
Stopped by for small bites and drinks while visiting Philadelphia. They have nice outdoor sitting areas that allowed you to enjoy being outside, but also had protection from the elements and had privacy panels between tables. Didn't have areservation, but luckily there was 1 open table outside. Once seated, Gabriel immediately came over to take the drink ordersand give a few recommendations. He did a great job throughout the meal. There were so many small bites and shareable items, soordered a handful of items. Ordered the Burrata Toast, Mushroom Bruschetta, and cheese over the course of the evening. It wasthe right amount of food to slowly eat over a few drinks. Food was outstanding with my...
I had an amazing experience at this restaurant! The wine selection was thoughtfully curated—just the right size to feel welcoming rather than overwhelming. The cocktails were enticing, and I tried the fig sour, which was fantastic. All the cheeses we ordered were delightful, and the jams and honeys complemented each one perfectly. The truffled mushroom bruschetta was so delicious that I might come back just to enjoy it again! The service staff was attentive and friendly, and the music added to the wonderful atmosphere. With excellent ambiance, outstanding food and drinks, and incredible service, it was an overall great experience. Thank you!
Great first experience here! The wine selection is a nice size, without being overwhelming, the cocktails all sounded so good and the one I got (fig sour) was excellent. All the cheeses we got were amazing and the accompaniments of jams and honeys wentso well with each one. The truffled mushroom bruschetta was so damn good I might go back just so I can have that again! Servicestaff was very attentive and friendly and the music that was playing really brought it all together sick soundtrack. Greatambiance, amazing food and drinks, incredible service! Thanks !
I was able to secure a last-minute reservation for a late lunch on one of the first lovely spring days in Philadelphia. The wine selection was outstanding, and I enjoyed what might be one of the best sandwiches I've ever had: the Claudio Mozzarella Panino, which included crispy prosciutto, roasted tomatoes, pesto, and garlic vinaigrette. The salad that came with it was delightful, and the sandwich was crispy and full of flavor! The staff were also exceptional. I would highly recommend this spot for lunch or just a glass of wine!
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As we couldn't find any dinner reservations available, we successfully snagged a lunch spot outdoors. The outdoor seating was pleasantly warm, and the staff was very attentive and friendly. We faced minimal wait times, and the food was excellent. Just a quick tip: the tables outside aren't completely stable, so if you prefer a sturdier surface, dining indoors might be a better option. Nevertheless, this small issue didn't affect our overall experience, and we would definitely consider returning for another meal.
Great stop for a girlfriend’s lunch. I made a quick reservation on open table to be sure there was space because it was surprisingly busy at 1pm on a Friday. Staff were awesome and welcoming, drinks were terrific (we ordered the Fig Sour which wasawesome) and asparagus artichoke salad and the truffled mushroom panino. Both were tasty and plentiful. We shared the flourlesschocolate cake was hard and disappointing (and not very flavorful) but it didn’t impact our overall experience. Loved the hipvibe!
I strongly recommend trying the fig sour and the spring sangria! The flavors were exceptionally well-balanced, and they were some of the best cocktails we've ever tasted. We also sampled both desserts: the flourless chocolate cake and the cheesecake. Both were delightful and had just the right level of sweetness. Overall, I thoroughly enjoyed my experience here and would absolutely return.
This place is cute and the food selection was eclectic and appetizing. The 20% gratuity charge was excessive because we received mediocre service and were ignored for the first 15 min upon arrival. The food portions are large, which is great because it wasone of the most expensive tabs we had while visiting downtown Philly.
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Highly recommend the fig sour and the spring sangria! The flavors were well balanced and were some of our favorite cocktails we've ever had. We tried both desserts: the flourless chocolate cake and the cheesecake. Both were very tasty and not too sweet.Overall loved my experience here and would definitely come back.
The ambiance of the restaurant isn't heavily centered on dining, like you would expect in a typical eatery, allowing us to enjoy our meals without feeling rushed. All in all, it's a wonderful place offering delicious food, refreshing drinks, and attentive service.
Koch's Smoked Turkey Panino With Vermont Cheddar, Applewood-Smoked Bacon, Tuscan Kale And Cranberry Mayo
Claudio Mozzarella Panino With Crispy Prosciutto, Piquillo Peppers, Basil Pesto And Garlic Vinaigrette
Roasted Duck And Spinach With Allagash Cherries, Pistachios, Grana Padano And Citrus-Mint Vinaigrette
American Albacore Tuna Sandwich On Ciabatta With Black Olive Tapenade, Piquillo Peppers And Arugula
Roasted Chicken With Green Beans, Cherry Tomatoes, Garlic Croutons And Lemon-Parmesan Vinaigrette
Roasted Chicken Salad With Apples, Grapes, Bacon, Farmer's Cheese, Croutons And Cider Vinaigrette
Roasted Duck And Spinach With Strawberries, Pistachios, Grana Padano And Citrus-Mint Vinaigrette
Philly-Style Broccoli Rabe And Sharp Provolone Panino With Roasted Peppers And White Bean Spread
Roasted Beets And Goat Cheese With Arugula, Crushed Almonds, Red Onion And Balsamic Vinaigrette
Hickory Smoked Salmon With Baby Spinach, Fregola Sarda, Feta, Fennel And Lemon-Dill Vinaigrette
