after several visits, I can only recommend the 14. The kitchen is excellent, with ubiquitous roquefort, lawyers and sushi. the deco was ensured by a famous Italian name and it is seen, very beautiful frame (and beautiful clock !). high-quality price ratio quite amazing, I never felt like spending the least euro there. hotel on the floor very nice but a little bit disordered I find.Service insured by a pretty brunette who seems a little cruche at first but turns out to be very nice! However, be careful not to mention series at tables. Think to book, the number of tables is very limited.
There's excellent pizzeria in the corner but if you want an address that can compete with himgia it's here that you have to go. Pizzas are just falling, there is only a rare place where when you taste the first part you say that all the flavours of the south are there. Tomato sauce, mozzarella, pasta and texture. There must have been a lot of research and to engage the good pizzaiolo to the manettes.But it's not that, the map offers other dishes like its slate meats accompanied by very good home fries. the frame is nice and the location offers a large park square.
restaurant with a dehors with a beautiful view of the countryside, the pizza is laid 72 hours and is worthy of the best pizzerias of napoli. We didn't take the meat but it seemed really succulent. only neo: drinks prices slightly above average. tips: add some cult pizzas like the Aosta Valley with ridge and cooked, ricotta pizza and zucchini, gorgo onions and sausages and friarielli, pizza with rocket bresaola and Parmesan.
We went for dinner, the service is perfect, employee and the owner are very nice, la potence flambée was delicious, very good presentation, perfect taste, desert was very good also sorbet and tiramisu.I highly recommend this place although there's no view but the food is worth going.
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very friendly reception and impeccable service. Pizzas are excellent and offered with two types of paste, a white, a black (more digestive). Unfortunately we did not test their meat which is the specialty. Many park places are available in front of the restaurant.
the 14 which is an excellent restaurant for the red meat unfortunately offers a very some beef tartare which in addition can not enhance in taste since the mixture is already ready has we answered very domage
Ein lokales Restaurant, das auf Fleisch spezialisiert ist. Ich gehe hin und wieder zum Mittagessen dorthin. Das Personal ist gut und der Service ist schnell.
Das Essen hat super geschmeckt. Das Service ist sehr zuvorkommend und freundlich. Einzig die etwas lang geratene Wartezeit fürs Essen ist zu bemängeln.
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Italian tartare is the best I've ever eaten!The pates are also very good service is very agreeable. I'll be back.
Midday dishes are great. good value quality prices and very friendly staff. service is also fast.
Fleisch Auf Schieferplatte Mit Hausgemachten Pommes Frites
Pizza Gorgonzola, Zwiebeln, Wurst Und Friarielli
Pizza Valdostana Mit Fontina Und Schinken
Raisin À La Lie Et Boule De Glace Vanille
Pizza Mit Bresaola, Rucola Und Parmesan
Cocktail De Crevettes Sauce Calipso
Carpaccio De Noix De Saint-Jaques
Pizza Ricotta Und Zucchini
Filet De Boeuf Sur Ardoise
Potence Flambée Au Whisky
