I made a reservation a week in advance, but when we arrived at 7:00pm, we were told that there was no booking under our name. We did not feel welcomed and the manager suggested that we may have made a reservation at a different restaurant. We were initially seated at the bar but were not allowed to order drinks. Eventually, we were given a table, but the staff was not allowed to serve us and the "manager" did not provide professional table service. Our orders were taken and while the appetizers arrived promptly, it took over two and a half hours for our main courses to be served. We had to inquire about the delay. A new head waiter took over our table after 9:30pm and apologized for the wait...
Excellent Service. We began our meal with a celebratory glass of champagne. all chose the baked barramundi in a macadamia nut crust for our main course ($29.50 each) and selected two of us opted for two side vegetable dishes each ($8.00 each side): broccolina with pine nuts, thin French fries, golden potatoes and some Greek salad, otherwise the dish comes with next to nothing. Seems to be a trend. Prices are high. The two first choices of wine were not available so the waiter knocked off the price for the third selection. The wine chosen was a very good Australian sauvignon blanc. The small desserts: crème caramel and chocolate crème brulee ($12.50 each). I personally thought the prices were...
This beautiful heritage listed building has been home to a number of excellent restaurants and Wilsons is the latest.Tastefully decorated with simple crisp white napery and gleaming silverware and glassware, it is the picture of elegance.Across two air conditioned levels Wilsons takes in views of the river and the city.Menu selection provides a range of seafood options - many can be served Gluten free.Fresh daily specials add interest and options.Cooked perfectly my grilled barramundi was divine. My companions agreed their respective serves of snapper and salmon were likewise perfect.Sides if roast potatoes and a garden salad were perfect accompaniments.Background music was just right, polit...
Three for lunch, wonderful experience.It was quite (which is rare these days)with a great ambience and lovely view over the river The food was excellent and the service prompt courteous and efficient.Excellent menu and wine list.A great find.
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Wilson's handled a large party of over 80 people celebrating a 60th birthday with ease. The staff did not seem overwhelmed as they continuously brought out share platters of delicious food, ensuring that everyone had a wonderful time.
We took the CityCat to this restaurant for Sunday lunch -- advertised as OPEN on the website and on it's VERY own front door -- BUT it was VERY much closed. Huge WASTE of TIME and travel expense. Whassup w/ that?
We went to a 60th birthday party here. Started with drinks and snacks upstairs followed by lunch downstairs.All the food was wonderful. The service was excellent.
Very nice food and great and very friendly service. Great views of the city and was walking distance from our accomidation.
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It was our first visit to this seafood restaurant. What a beautiful old building. My partner
We had a truly delightful evening.
